TBH his weight is secondary, how's his blood sugars been?
My daughter seems to grow taller for one clinic but not gain weight, and then gain weight for next clinic, but not grow much in height. I'd have thought if he's shot up in height he'll fill out at some point.
Feed lots of protein for growth.
This is something you need to be careful with. In removing the simple carbs, you may have also removed more than just doing substitution. One of the risks with low carb for kids is underfeeding. It's really important to look at their entire calorie intake, and in quite a few cases, the reduction in carbs can result in an inadvertent reduction in calories. The best thing to do is to go away and have a look at a day's meals, and work out the calorie content of them.the simple carbs are out and protein and fats are the same as ever
I've no idea how old your son is but moderately active 5 year olds are usually reckoned to need around 1500 calories a day (as an average), whilst very active ones are around 1800 to 2000.
No, he doesn't see a dietitian. His diet is based on what we "think" is common sense, which might be wrong...
Thanks for the reply @azure!
No, he doesn't see a dietitian. His diet is based on what we "think" is common sense, which might be wrong...
What has changed in comparison with pre-diagnosis is the amount of simple carbs. The amount of food is pretty much the same. We have substituted white bread with graham, bavarian, pumpernickel, rye bread. Same one or two cups of milk per day. Same snacks before lunch and dinner - apple, peer, berries, sometimes a rice cake or a fruit yougurt, and some ice cream when he is physically active. Lunch is often meet in combination with potatoes, kidney beans, green peas or rice and fresh salads (replaced white rice with parboiled). We have fully eliminated juice and fizzy drinks, with the exception of coke zero. So there is a change in his diet, but we mostly tried to reduce the simple carbs.
I guess the fact that the simple carbs are out and protein and fats are the same as ever, (he has never been an eater really) maybe this could be the reason for the lack of weight gain?
Thanks
You don't mention snacks and maybe they'd be a bad idea if he doesn't eat much, but it's something to bear in mind as an option. I'm presuming he has full fat milk and the like? I also find peanut butter is a good way to add concentrated calories.
Hello justadadThanks for the reply @azure!
No, he doesn't see a dietitian. His diet is based on what we "think" is common sense, which might be wrong...
What has changed in comparison with pre-diagnosis is the amount of simple carbs. The amount of food is pretty much the same. We have substituted white bread with graham, bavarian, pumpernickel, rye bread. Same one or two cups of milk per day. Same snacks before lunch and dinner - apple, peer, berries, sometimes a rice cake or a fruit yougurt, and some ice cream when he is physically active. Lunch is often meet in combination with potatoes, kidney beans, green peas or rice and fresh salads (replaced white rice with parboiled). We have fully eliminated juice and fizzy drinks, with the exception of coke zero. So there is a change in his diet, but we mostly tried to reduce the simple carbs.
I guess the fact that the simple carbs are out and protein and fats are the same as ever, (he has never been an eater really) maybe this could be the reason for the lack of weight gain?
Thanks
Hello justadad
When I read your posts its like I wrote them myself, situation with my son is very similar to yours...He is almost 5 months in now.He was chubby before diagnosis 46kg and didn't lose any weight prior to dxd.Now he has lost a few kilos and has also grown.I agree with you that this is probably due to significant cut in carbs especially simple ones. We saw a nutricionist and she told as that he needs to be on 2000 kcal diet, measured by his age (11) and a need to lose some weight. Recommended carb intake was 250 g per day divided in 3 meals and 2 snacks.We were having a hard time chasing the amount of carbs (75 for lunch) and he couldn't eat that much so we stopped.As you say we have to apply some common sense into this and 250 g of carbs even if recomended by doctor is too much.We are now around 150, slowburning carbs only.Bgs stable and in range, knock on wood.
I guess if you are concerned with him not gaining weight, it would be good to consult a nutrucionist and maybe increase his carb intake a bit...
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