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Food, Nutrition and Recipes
The Chemist In The Kitchen
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<blockquote data-quote="Oldvatr" data-source="post: 1814811" data-attributes="member: 196898"><p>Interesting article on the science of cooking that we used to instinctively know in the good old days. Our grannies knew more than we credit them, and these skills are now being delegated to the white coats in the factory.</p><p></p><p><a href="http://kitchenscience.sci-toys.com/acids" target="_blank">http://kitchenscience.sci-toys.com/acids</a></p></blockquote><p></p>
[QUOTE="Oldvatr, post: 1814811, member: 196898"] Interesting article on the science of cooking that we used to instinctively know in the good old days. Our grannies knew more than we credit them, and these skills are now being delegated to the white coats in the factory. [URL]http://kitchenscience.sci-toys.com/acids[/URL] [/QUOTE]
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