Diawara
Well-Known Member
i wouldnt have dared say that........funny!I reckon I may simply be labelled "intolerant".
i wouldnt have dared say that........funny!I reckon I may simply be labelled "intolerant".
I do similar to you and I am fine with that. I take 500 met mornings with my BP tablet (Losartan) with tea.. I don't eat until 2pm at the earliest, often much later than that. If it suits you that's fine, as far as I know the advice to take it with food is just to lessen any tummy problemsOk, I take the metformin 1000SR each morning with ramipril. I normally have a cup of coffee shortly afterwards but rarely eat until much later. Anyone have a view on how this might affect me? If at all. Responses appreciated.
Yes I am the same, I very occasionally get 'metformin tummy' and I think the odd taste is down to the metformin too, but tbh for me that acts as an appetite suppressant and is really useful.Bless you for taking the time to reply. That makes sense. I get interesting GI tract stuff some of the time. No real problem for me. Odd taste in mouth much of the time which may be the meds effect but I can cope with that too. Not really looking for excuses to play games with my health! Although working towards medication free as my ultimate target.
At last the voice of reason and in lower case without exclamation marks.as metformin has to be taken with food, it is standard hospital procedure to stop metformin if a patient is nil by mouth, or unable to eat, or 48 hoursbefore a planned procedure, and often 48 hour after as well.
That is a very interesting side effect of Metformin. I would also have given up on it. Especially as this low carb way of eating is such a joy as the food is so delicious compared with my low fat high carb way of eating previously.
Taste Disturbance sounds like something not too bad - just some food perhaps tasting a little differently. Whereas in reality it is truly diabolically awful.The side effect is listed on the PIL as "Taste Disturbance". As you say, it ruins an otherwise pleasant diet.
Have just seen your post - yes, that makes perfect sense. When I was admitted to hospital very ill and diagnosed with diabetes they put me on insulin straight away because I had runaway blood sugars. Metformin wasn't even considered as it just wouldn't have brought the blood sugars down. I was on insulin for 4 years before I discovered low carb.In my own observational experience, I have observed, when visiting folks on Diabetes wards, that many are taken off Metformin, but they are taken off it because they need a bit more pharmacological support with their diabetes than the Metformin can provide. Those who are on diabetes wards, with, say infections or complications are put onto insulin; either as a temporary measure to get a fast grip of runaway blood sugars (maybe due to infection, or maybe due to other factors), and others as a longer term means of controlling their diabetes, where oral medications have simply not been up to the job, for that individual, for whatever reason.
I dont mind the capitalization etc once, if its someone who doesnt know, but once someone has been told, and says they dont care if they are being rude, i switch off.Agreed. Although cheese n onion crisps still taste great but they are a very rare treat!
I hate capitalised words and overuse of exclamation marks. Completely wrecks the message.
That makes perfect sense also.Could it be anything to do with the need to restrict metformin for scans ? The same applies for walk-in patients, undergoing a scan.
Easier to have the patient ready for a scan at the drop of a hat.
Geoff
Yes - of course - another reason why patients will be taken off metformin. So pleased to read that there is nothing sinister going on with metformin, which does seem to be one of the safer diabetes drugs around.as metformin has to be taken with food, it is standard hospital procedure to stop metformin if a patient is nil by mouth, or unable to eat, or 48 hoursbefore a planned procedure, and often 48 hour after as well.