Yikes! These nurses need to wise up to LCHF and not the "eat well" plan which is not really suitable.You are doing great Kim you obviously have the right attitude to your diabetes and what you eat ,not like a friend of ours with diabetes who was told by his nurse that he could have a treat every so often .When he comes to us each week he brings a pack of 4 cakes for himself and my husband ,he has 2 or 3chocolate biscuits on a Sunday and goodness knows what in the week ! Because his nurse says it is ok !
CAROL
Lol, my kind of glass, it's not too bad on carbs eitherOne of my diversions when the chocolate is calling is a glass of red wineDespite my profile pic / avatar, I only drink about 3 175ml glasses a month so it feels like a luxury.
You deserved that treat then congratulations again, we got to forty by which time hubby was very poorly & passed away soon after but am blessed we had all those yearsThank you for that Alzebra
Thank you Poohtiggy. 26 years.
I'm sorry to hear that. You must have fond memories.You deserved that treat then congratulations again, we got to forty by which time hubby was very poorly & passed away soon after but am blessed we had all those years
No worry, you ask a question somebody will have an answer, well mostly, we don't mind how many you ask. Asking questions is the best way to learn, how to understand this disease and it's complications, so please don't be afraid to ask, remember we all started at the beginningSo pleased to read so many supportive comments on here. It's very hard to ask questions when you are new on here.
Hi northerngirl, welcome to the forumSo pleased to read so many supportive comments on here. It's very hard to ask questions when you are new on here.
If you'd got back to 7.5 fasting morning reading, I don't think you suffered too badly - my reading can be that first thing with a standard evening and night, you've got to live your life as well and enjoy some occasional treats.Yesterday was our wedding anniversary, we had an Indian buffet at our local Indian restaurant. I ate a little off plan, a little square of nan, raita on my salad and a couple of tablespoons of rice with 3 table spoons of prawn patia (a little sweet) and a few bits of dry garlic chicken for a starter. My super shot up to 11.5 after an hour, 9.5 after 2 hours and 7.5 fasting this morning. Does having this kind of treat on special occasions contribute to diabetic complications? Even if you have this type of food/chinese/Italian/Spanish once every 4-6 weeks? I'm not talking about going bonkers with food, but just enjoying a little bit of what I shouldn't really have?
Can I firstly say that the comments made by some of you on here are disgusting!! Your life's must be very boring if you never slow yourselves a treat every now and again. Even my diabetic nurse has said you can't be good all of the time.
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