After years of experimenting with my diet and glucose levels I am now on week 3 and have not taken an insulin injection since January 9th.
My daily rituals.
7:00AM Egg white omelet with peppers and tomato and a 4 oz cut of lean steak.
8:00am 2 mile jog followed with a half cup of milk
9:00am work
12:00pm Salad for lunch, lettuce, tomatoes, olives, cucumbers, and light 0 carb dressing, with a small piece of grilled chicken.
2:30 4oz cut of grilled chicken breast
6:00pm 100 sit-ups, weight lifting, and 30 minutes on the exercise bike.
7:00pm 7oz lean rib eye Steak, Garden salad, diced marinated red pepers with a couple ounces of egg white cooked with no added butter or oil.
8:00 Celery and Carrots
9:30 Bedtime
My glucose levels have not exceeded 135 in 3 weeks. I have only had 4 low blood sugar incidents in which I was never below 65, and I remedied this with 6 ounces of orange juice and a few ounces of 1% milk to maintain.
Loving where this is going so far. I kept reading about how carbohydrates would require more insulin but couldn't find much information on how protein effects insulin needs. Through my own experimentation I discovered that with a diet consisting of basically 0 carbs I required basically 0 insulin. I have not had an insulin injection in 3 weeks and have not taken my slow acting lantus in 2 and 1/2 weeks. I have not had a low glucose reading since I quit taking lantus. My insulin supplies are piling up and I am testing my blood sugar barely 2-3 times a day now. This is the closest I have felt to "normal" in 10 years.
Just thought I would share this with you all. I will update whenever I can.
I should add that my diet has been the exact same for these 3 weeks. It gets bland especially after 2 weeks but I hope to add a broader selection to this diet so I can have some variety along the way.
My daily rituals.
7:00AM Egg white omelet with peppers and tomato and a 4 oz cut of lean steak.
8:00am 2 mile jog followed with a half cup of milk
9:00am work
12:00pm Salad for lunch, lettuce, tomatoes, olives, cucumbers, and light 0 carb dressing, with a small piece of grilled chicken.
2:30 4oz cut of grilled chicken breast
6:00pm 100 sit-ups, weight lifting, and 30 minutes on the exercise bike.
7:00pm 7oz lean rib eye Steak, Garden salad, diced marinated red pepers with a couple ounces of egg white cooked with no added butter or oil.
8:00 Celery and Carrots
9:30 Bedtime
My glucose levels have not exceeded 135 in 3 weeks. I have only had 4 low blood sugar incidents in which I was never below 65, and I remedied this with 6 ounces of orange juice and a few ounces of 1% milk to maintain.
Loving where this is going so far. I kept reading about how carbohydrates would require more insulin but couldn't find much information on how protein effects insulin needs. Through my own experimentation I discovered that with a diet consisting of basically 0 carbs I required basically 0 insulin. I have not had an insulin injection in 3 weeks and have not taken my slow acting lantus in 2 and 1/2 weeks. I have not had a low glucose reading since I quit taking lantus. My insulin supplies are piling up and I am testing my blood sugar barely 2-3 times a day now. This is the closest I have felt to "normal" in 10 years.
Just thought I would share this with you all. I will update whenever I can.
I should add that my diet has been the exact same for these 3 weeks. It gets bland especially after 2 weeks but I hope to add a broader selection to this diet so I can have some variety along the way.