Alison54321
Well-Known Member
- Messages
- 1,221
- Type of diabetes
- Type 1
- Treatment type
- Insulin
Now is that just a coincidence. Or could I start taking my weekdays Levemir at 8pm thus making it the same number of hours between Levemir doses as I have at weekend eg 11 hours instead of 9
One day i will get the hang of this
You beat me to it lolI have heard of beef mince, lamb mince and pork mince. I may also have heard or turkey mince.
But butcher's mince sounds like the sort of thing you will run out of supplies soon
A small win to start the week - better result than the football.
As predicted earlier in the weekend my few days of flying low with my bolus seems to be about over. Libre is now out by about 2.5mmol.
About 2 weeks ago I was at clinic and doc estimated my HbA1c would be around 64. Previously it had been 69. I had put a huge amount of effort and I was completely deflated when it would only be 64
This afternoon I have logged onto mydiabetesmyway, which has some of my medical records and was delighted to see that my HBA1c was 59. Whoooo Hoooo. This is the first time in my 37 years of being diabetic that I have been below 60
All of my cholesterol's are down as well, as is my blood pressure and weight from my previous appointment 6 months earlier.
Feeling a lot better now and feel that all of my effort has been worth it.
Just got to keep it going now. My new target for my next appointment is going to be 53.
Apologies for blowing my own trumpet but below 60 for first time ever is a major milestone, its only taken 37 years 4 months and 29 days
In bed before 7pm
Huge insulin resistance the past few days...but managing to stay in single figures mainly.
What is causing your huge insulin resistance?. Hope you feeling OK
I have heard of beef mince, lamb mince and pork mince. I may also have heard or turkey mince.
But butcher's mince sounds like the sort of thing you will run out of supplies soon
About 2 weeks ago I was at clinic and doc estimated my HbA1c would be around 64. Previously it had been 69. I had put a huge amount of effort and I was completely deflated when it would only be 64
This afternoon I have logged onto mydiabetesmyway, which has some of my medical records and was delighted to see that my HBA1c was 59. This was down from previous reading of 69 Whoooo Hoooo. This is the first time in my 37 years of being diabetic that I have been below 60
All of my cholesterol's are down as well, as is my blood pressure and weight from my previous appointment 6 months earlier.
Feeling a lot better now and feel that all of my effort has been worth it.
Just got to keep it going now. My new target for my next appointment is going to be 53.
Apologies for blowing my own trumpet but below 60 for first time ever is a major milestone, its only taken 37 years 4 months and 29 days
About 2 weeks ago I was at clinic and doc estimated my HbA1c would be around 64. Previously it had been 69. I had put a huge amount of effort and I was completely deflated when it would only be 64
This afternoon I have logged onto mydiabetesmyway, which has some of my medical records and was delighted to see that my HBA1c was 59. This was down from previous reading of 69 Whoooo Hoooo. This is the first time in my 37 years of being diabetic that I have been below 60
All of my cholesterol's are down as well, as is my blood pressure and weight from my previous appointment 6 months earlier.
Feeling a lot better now and feel that all of my effort has been worth it.
Just got to keep it going now. My new target for my next appointment is going to be 53.
Apologies for blowing my own trumpet but below 60 for first time ever is a major milestone, its only taken 37 years 4 months and 29 days
Just beef mince but from the butchers counter instead of pre packed, a little better quality and a little dearer and a mark down bargain at half priceI have heard of beef mince, lamb mince and pork mince. I may also have heard or turkey mince.
But butcher's mince sounds like the sort of thing you will run out of supplies soon
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