Joshman
Member
Hi Everyone
I was diagnosed with T2 on 9 Feb this year. From that moment onwards I completely cut out all obvious sugary foods such as biscuits, cakes, chocolate, desserts etc. I also actually found it surprisingly easy to cut them out, although I think the shock of finding out I was diabetic had something to do with it! I've found it harder to cut back on carbs, like bread, potatoes, pasta etc but the sugar was easy.
Anytime anyone offered me a biscuit or dessert or whatever, I politely turned down them down without hesitation, even when they were like, "go on, one won't do you any harm". The only time I struggled a little was in the Summer, when I had a real strong craving for ice-cream, but even then I managed to resist the temptation.
In the past couple of weeks all that seems to have gone out the window. It all started off at a friend's house when someone offered me some trifle. Instead of the usual "No thanks, not for me", I found myself saying "Oh go on then, just a little bit". I didn't even like it, it tasted so sweet but still I finished it off. Since then, it's been a bit of chocolate one day, a couple of biscuits another day. I had a mince pie at Christmas which was so sweet I felt sick but still I ate it!!
What's going on? Is it just a Christmas blip or I have lost my self control?? I keep telling myself, "that's it no more, think of your blood sugars" but as soon as someone offers it me or I happen to be in the immediate vicinity of that sweet sugary poison, I find myself giving into it. It's not as I'm even enjoying it!!
Anyone else been through this, is it just a blip, or have I become a sugar addict? :shock:
I was diagnosed with T2 on 9 Feb this year. From that moment onwards I completely cut out all obvious sugary foods such as biscuits, cakes, chocolate, desserts etc. I also actually found it surprisingly easy to cut them out, although I think the shock of finding out I was diabetic had something to do with it! I've found it harder to cut back on carbs, like bread, potatoes, pasta etc but the sugar was easy.
Anytime anyone offered me a biscuit or dessert or whatever, I politely turned down them down without hesitation, even when they were like, "go on, one won't do you any harm". The only time I struggled a little was in the Summer, when I had a real strong craving for ice-cream, but even then I managed to resist the temptation.
In the past couple of weeks all that seems to have gone out the window. It all started off at a friend's house when someone offered me some trifle. Instead of the usual "No thanks, not for me", I found myself saying "Oh go on then, just a little bit". I didn't even like it, it tasted so sweet but still I finished it off. Since then, it's been a bit of chocolate one day, a couple of biscuits another day. I had a mince pie at Christmas which was so sweet I felt sick but still I ate it!!
What's going on? Is it just a Christmas blip or I have lost my self control?? I keep telling myself, "that's it no more, think of your blood sugars" but as soon as someone offers it me or I happen to be in the immediate vicinity of that sweet sugary poison, I find myself giving into it. It's not as I'm even enjoying it!!
Anyone else been through this, is it just a blip, or have I become a sugar addict? :shock: