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Yorkshire Haverbread is a soft flatbread made from oats. It differs from say the Cumbrian version which is crispier. Being soft, it is very useful for making rolls. They are easy to make and you can put in whatever filling you want.
Here is a link to the history and to some recipes:
http://adambalic.typepad.com/the_art_and_mystery_of_fo/2008/01/oatcakes.html
Here is a link to the history and to some recipes:
http://adambalic.typepad.com/the_art_and_mystery_of_fo/2008/01/oatcakes.html