Zoë Harcombe on reducing carbs in the Times magazine today:
https://www.thetimes.co.uk/article/...n?shareToken=71a8e2f1913cf3d4672461d3082af332
https://www.thetimes.co.uk/article/...n?shareToken=71a8e2f1913cf3d4672461d3082af332
Indeed but I guess it’s lower than the Eatwell Plate and Jo Public’s diet these days.Hi Rachox, that was interesting, thank you. I notice a lot of her meal ideas contain rice and baked potatoes and pasta, so I'm guessing she isn't necessarily advocating very low carbs just reducing them as you say which I know some prefer to very low carb.
Plus she isn't a T2 (or T1 for that matter) just advocates lower carbs and freshly prepared food. One very smart lady though.. her destruction of much dietary dogma makes great reading.Hi Rachox, that was interesting, thank you. I notice a lot of her meal ideas contain rice and baked potatoes and pasta, so I'm guessing she isn't necessarily advocating very low carbs just reducing them as you say which I know some prefer to very low carb.
Plus she isn't a T2 (or T1 for that matter) just advocates lower carbs and freshly prepared food. One very smart lady though.. her destruction of much dietary dogma makes great reading.
That link now goes to 'sorry that article was free only for a limited time.'Zoë Harcombe on reducing carbs in the Times magazine today:
https://www.thetimes.co.uk/article/...n?shareToken=71a8e2f1913cf3d4672461d3082af332
Sorry! Out of my control I’m afraidThat link now goes to 'sorry that article was free only for a limited time.'
Sorry! Out of my control I’m afraid![]()