PenfoldAPD
Well-Known Member
So I'm getting to grips with my diabetes but still don't really understand hypos. Could someone please point me in direction of some good info, or explain them 
Am away on holiday, actually been eating good food - cooking myself. Ate at 8pm last night - when I went to sleep I felt rough, took my blood - down at 4.5. So I panicked and ate 3 jelly babies - now I'm at 8.6 this morning
Had a few instants of numb lips (a symptom I read online) but most of my knowledge has come from the Internet - GP never really discussed them.
I do have a slight cold/cough - can that affect readings? Should I not have worried at 4.5 2 hours after eating.
Any advice would be appreciated. Thought I was getting there, still so much to learn.
Thank you - and Happy Easter

Am away on holiday, actually been eating good food - cooking myself. Ate at 8pm last night - when I went to sleep I felt rough, took my blood - down at 4.5. So I panicked and ate 3 jelly babies - now I'm at 8.6 this morning

Had a few instants of numb lips (a symptom I read online) but most of my knowledge has come from the Internet - GP never really discussed them.
I do have a slight cold/cough - can that affect readings? Should I not have worried at 4.5 2 hours after eating.
Any advice would be appreciated. Thought I was getting there, still so much to learn.
Thank you - and Happy Easter

