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Nivens Law

bamba

Well-Known Member
Messages
319
Type of diabetes
Type 2
http://www.larryniven.net/stories/nivens_laws_2002.shtml

Number 15
Fuzzy Pink Niven's Law:
Never waste calories.

Potato chips, candy, whipped cream, or a hot fudge sundae may involve you, your dietician, your wardrobe, and other factors. But FP's Law implies: Don't eat soggy potato chips, or cheap candy, or fake whipped cream, or an inferior hot fudge sundae.


Corollary:
Never Waste Carbs !
 
And with that in mind I prefer to eat my carbs rather than drink them! I have a small amount of milk in my first coffee of the day, then only drink carb free drinks the rest of the day!
 
And with that in mind I prefer to eat my carbs rather than drink them!

I'm the other way around. I've cut out almost all the carbs from my food, but still drink a beer every day or two. These are my "discretionary carbs"! I make sure it is a really good beer, not the "low-carb, lite" rubbish. I think the rule (for food or drink) should be: If you decide to indulge from time to time, make sure it's the good stuff!
 
I'm the other way around. I've cut out almost all the carbs from my food, but still drink a beer every day or two. These are my "discretionary carbs"! I make sure it is a really good beer, not the "low-carb, lite" rubbish. I think the rule (for food or drink) should be: If you decide to indulge from time to time, make sure it's the good stuff!

Ha ha! But I don’t drink beer, so I stand by my original plan
 
@Grateful and @Rachox it's interesting isn't it how different people save and use their carbs. I use mine for fruit. Usually a pot of pomegranate and less often water melon. I don't drink alcohol and I stopped having milk in my coffee when I gave up smoking 10 years ago. White coffee went with a cigarette so I have black coffee and tea.
 
@Grateful and @Rachox it's interesting isn't it how different people save and use their carbs.

Indeed. Actually I'm still experimenting. The regular (and moderate) beer-drinking is a relatively recent experiment, starting about three months ago. I had completely given up beer after my diagnosis a year ago. Prior to diagnosis I was a heavy beer drinker and suspect it contributed to developing T2, along with the other mountains of carbs I was consuming -- fruit, bread, cereal, pasta, rice, sugar in coffee, milk, all the stuff I used to think was good for me!

After diagnosis and going low-carb, it was not until I had a good record of several low A1Cs every three months that I felt confident to experiment at all!!! My annual medical is next week and we will see whether I got away with it....
 
@Grateful good luck with your test next week. I have my next blood test on the 7th. As I was very naughty carb wise in December I'm just keeping my fingers crossed.
 
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