I can 100% relate, Irostron . I can't lie, it's not been easy to make the full on switch and change life-old habits. I went pretty hardcore at the start and literally cut out ALL the stuffs, inc sweet things. Four days on I had a funny turn, a sort of phantom hypo and it *did not* feel good at all. I quickly sussed, after the messages from the fine folks on this forum, that I need to work the lifestyle to work for me, rather than go all 'gung-ho', so to speak. It made me sit down and think it through - I wasn't given meds at diagnosis so I knew that it's all down to what I do and eat to try and get this under some sort of control - easier said than done when you're used to eating what you want, when you want, as I'm sure everyone can attest to. What I did find helpful was to spend some time writing down all, and I mean ALL the low sugar foods I could research on the internet and these forums. That includes anything that people called a 'treat', so things like sugar free jelly etc. I gave up sweets too, I knew they'd just shoot my BG up high so I needed to figure out a way around giving up ALL the nice stuff, totally, kind of... The saving grace, for me being the sugar fiend that I was/am - and I'm conscious it's not for everyone/and also affects people differently - but protein bars are a total WIN, for me. I don't mean smashing 3 or 4 a day, but there are so many brands out there, you could test your BG levels with things like that and see how they do/don't affect it. For me, the better option was Grenade protein bars which are way lower in carbs and sugar but high in protein. I tested out my bg before and after and it was absolutely manageable, winner! But like I said, they're not 'good' as such, but they're a heck of a better option than sweets etc. Also, protein bars on the whole come in all flavours, the 'birthday cake' flavour ones I used at Christmas when everyone else was having Christmas cake/mince pies etc, I had none - and I do mean none. I didn't touch any of that stuff and still haven't had it 7 months down the line. Instead I had a bowlful of sugarfree jelly and then chopped up a birthday cake protein bar and had that on top - delicious! - and WAY less calories, carbs and sugar than any of the usual festive junk they sell in shops, which also can be adapted for other occasions when you want a treat. There are ways around the sugar cravings - sugar free jelly with low sugar jam/peanut butter or other low sugar options. The internet was my friend, I pretty much walked down the aisles of most major supermarkets to research the back of food packets - to understand the ingredients and what I was eating. I don't think it's about cutting things out totally because at the end of the day life is for living, but there are *always* options, just gotta get creative.
My birthday is coming up very soon and instead of an actual birthday *cake* I'm having a birthday cake flavour protein bar, yup, I know how to live eh, haha! ;-)
Stay strong, you've got this thing handled.