What types of food are spiking? Your natural insulin resistance might have changed which means you may need to juggle your insulin to carb ratios about, if that's what you use
Have you been diagnosed fairly recently? It could be that the so called honeymoon period is coming to an end and so you simply require more insulin for the food rather than becoming insulin resistant? x
Have you been diagnosed fairly recently? It could be that the so called honeymoon period is coming to an end and so you simply require more insulin for the food rather than becoming insulin resistant? x
Seen this mentioned before and it could be it, not quite a year yet, could be random foods , lately its porridge, seem to do better with cereal rather than the oats, porridge always gave me a good steady start to the day , but spiking it to 12+ at times