Resurgam

I too was just reflecting that if I was lactose intolerant a few small alterations would be all that was required. Every week or so I...

I eat just about anything - not oysters or snails. Rather a long time ago now I had to be sent home in a taxi after realising that the...

If you want something really low carb then a wide necked thermos flask with stewed beef or chopped steak with either mixed veges or...

I used to grow 'long white icicle' radishes in the deep rich soil of a floodplain. It was truly astonishing. I offered a few to the...

@clhiett I can only say possibly. Trying to stick to too many rules can get a bit dismal - and I found that under 8Mmol/l resulted in...

Our brains are 85% lipids, of which cholesterol comprises a significant amount - plus all cell membranes and the covering of nerves...

The Hairy Bikers did a lasagne using leek, split and dropped into hot water to uncurl it. The amount of liquid had to be reduced so it...

I will be 75 years old in April, and have been feeling a bit better in the last few days, and that dreadful cough is now almost gone...

I have been ill for months, covid, then 'flu' then a hacking cough, and had a blood test as soon as I felt well enough to leave the...

I took Metformin and Atorvastatin for only a few weeks, but suffered pretty dire side effects - I could no longer pick up the knitting...

I had a dreadful reaction to Metformin and it got so bad I stopped taking it - it was Christmas, and at the first retest after diagnosis...

It might be better to start with testing your blood glucose after eating - the OP was out of the usual even for this forum. Reactive...

Your intake of prunes would be all the carbs I could cope with, so it might make a difference if you found some other way to help your...

Have you had any checks on your thyroid recently? My thyroid failed quite a while ago but those symptoms do seem very familiar. It did...

There is no difference in the carbs - the weight is different as it absorbs water, but if you start off with X gm of carb before cooking...