Hello! I’ve been recently diagnosed as insulin-resistant/hyperinsulinemic. I’m starting to understand how the glycemic index works but it confuses me very much that certain foods which have a relatively low GI might have a high Insulinemic Index. Since I should be very careful to foods which stimulate a high insulin production I’ve searched for clear tables that show both indexes well but didn’t find any. If by chance you have some suggestions on food groups or sites/tables to check out it would be very helpful!
Thank you very much
Thank you very much