regardless of their motives, the research and information will be useful.We can but hope although just look at all the opportunities for new drugs that 5 types will give them..
cynical moi?
No. the diet of high carbs speeds up the response, which then lays down more and more fat in some people. One has to be susceptible to type 2, otherwise all those who eat high carbs or are obese would become T2.I think it is being proven is it not that T2 is largely but by no means completely attributed to poor lifestyle.
I was nodding and agreeing to all of this - I thought it was a great summary.This large population based study used both registry information and genetic markers to identify and stratify diabetes into 5 distinct clusters. They also identified which complication was more prevalent in which cluster.
Cluster 1 was "Severe Autoimmune Diabetes" (SAID), characterised by early onset, relatively low BMI, poor metabolic control, indulin deficiency, positive GAD antibodies, and a markedly higher HbA1c on diagnosis: 30% of this group were in ketoacidosis on diagnosis. This group accounted for 6.4% of patients.
Cluster 2 was named "Severe Insulin Deficient Diabetes" (SIDD). This group accounted for 17.5% of patients in their study, and showed early signs of diabetic retinopathy than the other clusters. This group accounted for 17.5% of patients in their study.
Cluster 3 had a higher prevalence of NAFLD than the other clusters 15.3% of the patients in their study fell into this group.
Cluster 4 (21.6%) which they named "Mild Obese Diabetics (MOD)".
Cluster 5 (39.1) named "Mild Age-Related Diabetes" (MARD) was associated with older age and only modest metabolic derangement.
Complication screenings and other interventions can be more precisely targeted to patients that are at higher risk, which is the goal of precision-medicine.
I think that this study adds to the body of knowledge that we see anecdotally on this forum all the time. Diabetes is a heterogeneous disease - we are all different. As many have said above, the one constant for all of us classified as Type 2 is that our bodies produce too much insulin, and by we can manage this by balancing our carbohydrate intake to what our individual bodies can tolerate.
It also helps explain why the cured/remission/resolved discussion goes around in circles all the time!
I thought it more tried to reclassify all types of diabetes into these 5 groups? Although then again according to the Beeb there is a lot of concentration on age.. I can't get access to the original article without spending $31.50 access via The Lancet I'll see if I can find it anywhere else.So this only applies to T1 or T2 all the other types of diabetes are completely ignored.
This one seems to be the most complete.. Maybe someone who speaks "scientific study language" could take a look and translate for us mere mortals...So this only applies to T1 or T2 all the other types of diabetes are completely ignored.
true, but its a strt in moving away form the rigid and narrow classifications they have now.im not sure even 5 will cover all the options.
That's at least two of us then.If I had to self-diagnose, I suspect that I am MARD but previously not helped by being overweight. Basically with an impaired tolerance to carbs, there is a need to both reduce the load (lowish carbs) and also keep the fat off.
According to Jenny Ruhl, going low carb causes a big weight loss due to loss of fluid not fat, and adding carbs back into your diet entails a sudden weight gain which is additional fluid not fat. Hope that helps!can't wait to get back to fewer carbs again.
That was my take on it when I read the article. Cluster 1 included characteristics usually associated with Type 1 DM than Type 2. The remaining 4 clusters had characteristics usually associated with Type 2.So I am correct in assuming that this only applies to T1 and T2 diabetes.
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