borofergie said:Defren said:Why permanently? Will it benefit your diabetes, your fitness or both? If there is no real benefit to doing it for ever more, will you not miss the squirty stuff and buckle :lol: Aubergine lasagne sounds wonderful, I say "in the name of science" have an extra large serving :lol: I'm sure Mrs Stephen will be delighted to see her cooking enjoyed that much (I know I do)![]()
Well I think that it's a healthy way of eating. The only difference between Whole30 and my regular diet is no dairy and no sweetners. It's good at highlighting your food dependencies (cream and diet coke in my case).
It probably isn't as good for my diabetes as ketosis in the short term. But losing more weight quicker will probably have long term benefits. I'm also in the late stages of half-marathon training, so I can get by with a few more carbs than before.
When I've done the first half-marathon in 2 weeks, I'm probably going to try and go back into ketosis, in time for my second half-marathon at the end of October. But I'll try and do it without cream this time.
No cream makes life not worth living. I am fasting today and sulking because I can't have any cream. The rest of the day is fine, just not a forced removal of my cream. :evil: