Kristin251
Expert
This might answer a few questions...
https://www.huffingtonpost.com/dr-mark-hyman/quit-coffee_b_1598108.html
https://www.huffingtonpost.com/dr-mark-hyman/quit-coffee_b_1598108.html
This might answer a few questions...
https://www.huffingtonpost.com/dr-mark-hyman/quit-coffee_b_1598108.html
Just to be awkward.... I am trying to switch from white tea to decaf creamed coffee. I am struggling, though as decaf with cream is just like drinking mud!
Lol. And she thought you were smelling her perfume unless of course your nose was in her cup!Wow, that was really interesting, thanks! I must be really addicted, because simply reading about the "velvety aroma and promise of energy from that caffeine jolt" led me to walk over to my wife and sniff her coffee....
One of the many interesting things in that article is that coffee is much more than just caffeine....
I read this with interest, but lost all faith when it invited me to click the link to take a quiz to see how toxic I am and it took me to a page selling stuff!This might answer a few questions...
https://www.huffingtonpost.com/dr-mark-hyman/quit-coffee_b_1598108.html
Lol. And she thought you were smelling her perfume unless of course your nose was in her cup!
Oh dear, we have to agree to disagree on this one!It is my go-to comfort food, but only one a day. Ordinary tea is my drink.
I guess I never clicked the link but I have seen each and every one of their points in other places.I read this with interest, but lost all faith when it invited me to click the link to take a quiz to see how toxic I am and it took me to a page selling stuff!![]()
One of the things that was mentioned by, possibly, @Brunneria is that it might not be the caffeine that is spiking BP, but just coffee in general. I don't quite understand that because coffee seems to consist of almost nothing except caffeine. Tea, to some extent, is the same nutritionally speaking?
I guess I never clicked the link but I have seen each and every one of their points in other places.
And I know coffee raises my bg, especially in the morning.
It also mimics insulin so that would make sense as well.
I just looked back over several weeks of blood sugar readings for breakfast time. I always have the same breakfast low carb coconut porridge, strawberries and cream washed down with a coffee. Pre breakfast to post breakfast readings are up by a maximum of 0.5mmols/l but often down by 0.3mmols/l so I don’t think the caffeine is affecting my blood sugars, but forewarned is forearmed if I start seeing bigger rises.I guess I never clicked the link but I have seen each and every one of their points in other places.
And I know coffee raises my bg, especially in the morning.
It also mimics insulin so that would make sense as well.
Yup. It’s a mountain!!I am beginning to wonder whether there is anything in my life that did not contribute to insulin resistance. I mean, the more I read about T2D, I am amazed I didn't have IR in the womb!![]()
As an insulin user I need a bit more insulin most days for coffee. I’ve reduced the dose since quitting. Another case of we are all different.I just looked back over several weeks of blood sugar readings for breakfast time. I always have the same breakfast low carb coconut porridge, strawberries and cream washed down with a coffee. Pre breakfast to post breakfast readings are up by a maximum of 0.5mmols/l but often down by 0.3mmols/l so I don’t think the caffeine is affecting my blood sugars, but forewarned is forearmed if I start seeing bigger rises.
No it was a link to Dr Hyman’s store selling supplements:After thinking about it was the link to Techinno?.
I hope I can tolerate coffee for a while yet as I believe Santa is bringing me the new Nespresso Virtuo for Xmas! It makes black coffees with a really thick crema on top. Frothy coffee with no carbs!I was an avid coffee drinker until almost two weeks ago so I completely understand. It must just have been ‘my time’ as it wasn’t tasting as good and I was feeling off. I’ve known forever it was t my friend but simply pushed the ignore button. It can’t be helping my bp either.
The disease that never stops giving!
That’s the ONLY coffee I drank since May. Every other tastes like junk. We loved the vanilla and intenso. And the decaf is actually great. The only part I miss is the crema. Look for a tall narrow cup as you’ll get much thicker cremaI hope I can tolerate coffee for a while yet as I believe Santa is bringing me the new Nespresso Virtuo for Xmas! It makes black coffees with a really thick crema on top. Frothy coffee with no carbs!