Low 40's is probably pre diabetic..anything 42 or over is classified as such and 48 or over T2..My question is about the blood sugar level. Is the diabetes threshold cut and dried or can I actually be diabetic at my levels?
While not diabetic that sounds like you come in to prediabetic territory, which tends to progress into diabetes unless you change something (reducing carbs seems to be very effective for most people). To be honest, the dividing lines between diabetic and non diabetic are fairly arbitrary. We had a discussion about this recently and I came to the conclusion that they draw the line at the point where people start to get more likely to have long term eye issues.My annual test for blood sugar has consistently been in the low 40s, with one reading of 45.
Hello
I am currently being tested - bloods done today.
Without going into detail at this stage, I have a number of potential diabetes symptoms that are gradually becoming more troublesome. The most recent is numbness in two of my toes.
My annual test for blood sugar has consistently been in the low 40s, with one reading of 45.
I am 67 and generally fairly fit and healthy with a decent diet. My brother and my son have had type 2 diabetes for some time, but they are both well overweight with poor diet and lifestyles. My father was German Jewish (genetic predisposition?) but did not have diabetes.
My question is about the blood sugar level. Is the diabetes threshold cut and dried or can I actually be diabetic at my levels?
I am not trying to talk my way into a diabetes diagnosis but would like to understand how far too pursue the investigations and to rule out other causes. If there is no other cause identified I intend to research and pursue the low carb approach in preference to taking the meds.
Thanks for reading this far
Hello
I am currently being tested - bloods done today.
Without going into detail at this stage, I have a number of potential diabetes symptoms that are gradually becoming more troublesome. The most recent is numbness in two of my toes.
My annual test for blood sugar has consistently been in the low 40s, with one reading of 45.
I am 67 and generally fairly fit and healthy with a decent diet. My brother and my son have had type 2 diabetes for some time, but they are both well overweight with poor diet and lifestyles. My father was German Jewish (genetic predisposition?) but did not have diabetes.
My question is about the blood sugar level. Is the diabetes threshold cut and dried or can I actually be diabetic at my levels?
I am not trying to talk my way into a diabetes diagnosis but would like to understand how far too pursue the investigations and to rule out other causes. If there is no other cause identified I intend to research and pursue the low carb approach in preference to taking the meds.
Thanks for reading this far
Hi, welcome to the forum,. The "diagnosis at HbA1c of 48" is a recent introduction. The current level was chosen by the medics about 15 years ago because moderate retinopathy is rare beneath the 48 figure, and it was a compromise - they would all (internationally) accept that a 48 A1c reading meant diabetes.Hello
I am currently being tested - bloods done today.
Without going into detail at this stage, I have a number of potential diabetes symptoms that are gradually becoming more troublesome. The most recent is numbness in two of my toes.
My annual test for blood sugar has consistently been in the low 40s, with one reading of 45.
I am 67 and generally fairly fit and healthy with a decent diet. My brother and my son have had type 2 diabetes for some time, but they are both well overweight with poor diet and lifestyles. My father was German Jewish (genetic predisposition?) but did not have diabetes.
My question is about the blood sugar level. Is the diabetes threshold cut and dried or can I actually be diabetic at my levels?
I am not trying to talk my way into a diabetes diagnosis but would like to understand how far too pursue the investigations and to rule out other causes. If there is no other cause identified I intend to research and pursue the low carb approach in preference to taking the meds.
Thanks for reading this far
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