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Breakfast Help ! Beans on Toast?

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Andy12345 said:
huh? i thought we were discussing beans on toast and the wisdom in adding a spread to the toast, which has lead to a discussion on fat in general, its very hard to discuss things, isnt ryvita a digression? m i allowed to mention ryvita? as that technically isnt beans on toast related?
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You just mentioned Ryvita. No need to ask permission.

I'm leaving the spread off the toast. So pointless discussing that part.

If you want to chime in with anything else - knock ya self out.
 
Actually, back to the beans on toast, have you tried livlife, or Burgen soya and linseed. Both seem to have a better effect than wholemeal, even though you're getting good numbers, it's worth trying those two out as well.
 
douglas99 said:
Actually, back to the beans on toast, have you tried livlife, or Burgen soya and linseed. Both seem to have a better effect than wholemeal, even though you're getting good numbers, it's worth trying those two out as well.
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Used to get Burgen, that bread I have now is infact ImageUploadedByDCUK Forum1392930309.875953.jpg
 
Bulks said:
You just mentioned Ryvita. No need to ask permission.

I'm leaving the spread off the toast. So pointless discussing that part.

If you want to chime in with anything else - knock ya self out.
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thankyou
 
in my opinion and with the new found permission i find myself granted, i would say avoid bread as much as possible, livlife bread is definatley better than any others from a carbohydrate and therefore glucose point of view
 
Mr. Bulks, Are you following any particular diet plan or are you eating normally but reduced portions?
 
DiamondAsh said:
Mr. Bulks, Are you following any particular diet plan or are you eating normally but reduced portions?
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No particular diet, not got my dietician appointment until April. Muddling through to be honest with eating and testing BSL
 
Andy12345 said:
in my opinion and with the new found permission i find myself granted, i would say avoid bread as much as possible, livlife bread is definatley better than any others from a carbohydrate and therefore glucose point of view
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Can this be bread be bought in major supermarkets? What's the per slice carb content ?
 
waitrose and some morrisons, its like 4 grams of carb per slice which is half of burgen
 
Andy12345 said:
huh? i thought we were discussing beans on toast and the wisdom in adding a spread to the toast, which has lead to a discussion on fat in general, its very hard to discuss things, isnt ryvita a digression? m i allowed to mention ryvita? as that technically isnt beans on toast related?

if for example i was to contradict the advice or suggestion to add low fat spread to the ryvita would that be considered going off topic, starting a spat or anything else unpleasant? or would it be better to stay away from anything i have an opinion on?
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Ryvita is fine to suggest Andy12345
It is topic relevant and another 'other suggestion' for Bulks
 
anna29 said:
Ryvita is fine to suggest Andy12345
It is topic relevant and another 'other suggestion' for Bulks
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so would it be ok to suggest putting butter on the toast with the beans? and if so would it be ok to discuss why?
 
As I said, I'm dropping the spread, sooooo... Not relevant to me I guess.

Maybe for sandwiches though... So erm yes relevant to diet.
 
i was asking anna but thanks again for the permission, assuming im allowed to talk to the big cheif in your thread?
 
Yes - you are behaving like a TIT - your trying to get a rise out of me which you will never get. So jog on and stop spamming
 
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