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Concerned about Gluco results

Laconic

Well-Known Member
Messages
140
I recently changed my diet, as I do a physical job and found that I was losing energy during the day, so I have been having my main meal such as Chicken and Broccoli for breakfast as well as dinner, I was finding that bacon, sausages in the morning were not filling me up, but I have continued with eggs my new breakfast.
I’ve noticed an improvement in my physical performance, but my gluco results have gone up a bit fasting levels in the late 5’s to late 6’s and 7’s two hours after meals, previously I was always 5 fasting and between 5 to 5.5 two hours after meals.
I’m worried I’m now in prediabetic range, as I’ve only just got into normal range at 39 but would only a HbA1c confirm this and are Gluco readings always accurate or can they over or under read.
Plus I am on 500mg metformin daily and at my last review was told I’m on track to come of medication completely and be diet controlled and I don’t want to jeopardise this
 
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Might need to pull apart the meals to find out what item is giving you the rise.

BTW, if I’m still feeling hungry, I add in fiber, like chia seeds or psyllium husk, keeps me feeling full for hours.
 
I don't understand why you found sausages and bacon were not filling at breakfast unless you weren't eating enough of them. Though back before I adopted Time Restricted Eating (16:8) I usually has eggs for breakfast.
In controlling my T2D (TOFI) I didn't ever doing anything that my body didn't like;
I ate more at my meals - particularly more traditional fats - fatty meat and fish, nuts, eggs, cheese, full fat cream and greek style yogurt. etc. so I could cut out snacks.
I only started skipping breakfast when I found that I was really no longer hungry in the morning.
 
Might need to pull apart the meals to find out what item is giving you the rise.

BTW, if I’m still feeling hungry, I add in fiber, like chia seeds or psyllium husk, keeps me feeling full for hours.
Where do you get them seeds from
 
Where do you get them seeds from

from my local supermarket or I order them online, super healthy, lots of omega 3. Don’t eat too many to start. They’re pretty tasteless, so a teaspoon over a salad or yogurt is enough
 
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