I thought of you a couple of weeks ago Sarah. I had gone through a good spell of not only low carbing, but also cutting out cow's dairy (which I love) and any wheat or bread products at all (I rarely ate those anyway, but the odd Lidl roll came in very helpful when I was travelling) Then, quite suddenly I didn't fancy eating anything at all and that's when I thought of you and your problems. I carried on with the low carb, and also the new restrictions to my diet but really didn't want to eat. It took about a week to get through that phase, just eating good food because I needed to, not because I wanted to. I think I understand you a little more now, but as most of the others have said until you simply stop eating the junk and start eating good nutritious food, then nothing will change.
Oh and for the record I am not taking metformin, so that wasn't the reason for me. You can do this, step by step, adding a few good things and taking away a few bad until your diet is totally transformed.
Oh and for the record I am not taking metformin, so that wasn't the reason for me. You can do this, step by step, adding a few good things and taking away a few bad until your diet is totally transformed.