I adore my one ounce melted cheese tray with two or three differnt cheeses. A few small bites of each but I'm thinking it's constipating me. I think when we were just eating Brie it actually helped. Then we added either butterkase, Colby jack, Gouda or havarti. Now things have changed. Melted, the later cheeses are more rubbery/ chewy than Brie and if that's how they are in my mouth they're probably that way in my intestines ha ha. Sorry TMI. Brie is always soft. So the question is, do differnt cheeses show up differently ? Some better some worse? Maybe after cheese I should have milk and problem solved haha. But no thanks.