My fasting and PP figures are pretty good these days (low-carb diet, exercise and 2x 250ng Met).
Today, since the weather (unusually for a bank holiday weekend!) was quite fine, we had a picnic style lunch out in the garden.
Bread spiked me pretty badly when I first tested, but I figure I can withstand that very occasionally, so we had some lean chicken and just a tiny amount of several types of cheddar on soda bread (minimal fat, so I don't expect any 'pizza effect') also some pickled onions, celery, drank only orange juice.. Had some chili marmalade on the bread too.
Due to a sudden wasp invasion, we ended up scoffing the food pretty quickly.
According to online sources, I probably ate 80-90g of carbs in the bread and yet here's what happened:
before eating: 4.2
30 mins after : 5.4
60 mins after : 4.6
90 mins after : 4.5
120 mins after : 4.3
I'd not done any exercise, so I'm at a loss to understand why I didn't spike - is soda bread (small local bakery, rather than supermarket fare) substantially lower GI or otherwise better for BG?
Mark.
Today, since the weather (unusually for a bank holiday weekend!) was quite fine, we had a picnic style lunch out in the garden.
Bread spiked me pretty badly when I first tested, but I figure I can withstand that very occasionally, so we had some lean chicken and just a tiny amount of several types of cheddar on soda bread (minimal fat, so I don't expect any 'pizza effect') also some pickled onions, celery, drank only orange juice.. Had some chili marmalade on the bread too.
Due to a sudden wasp invasion, we ended up scoffing the food pretty quickly.
According to online sources, I probably ate 80-90g of carbs in the bread and yet here's what happened:
before eating: 4.2
30 mins after : 5.4
60 mins after : 4.6
90 mins after : 4.5
120 mins after : 4.3
I'd not done any exercise, so I'm at a loss to understand why I didn't spike - is soda bread (small local bakery, rather than supermarket fare) substantially lower GI or otherwise better for BG?
Mark.