lucretia_ten
Member
- Messages
- 7
- Location
- Warwickshire
- Type of diabetes
- Treatment type
- Non-insulin injectable medication (incretin mimetics)
I'm new on here, having just discovered this very wonderful forum whilst trying to find out some information about how to control my diabetes.
Okay about me, I was diagnosed T2 in '97 at the age of 38 but I'm ashamed to say, have never taken it seriously. Instead, went overboard and ate myself into the state I'm in today. Weighing in at 90kg on a 1.3m frame and taking 2000g metformin a day, actos 30mg (which has just been doubled by the consultant) plus cholestrol and BP lowering drugs to boot, and still my HBA1c is 11. I am also 2 months post-op from having my gallbladder removed.
I had been considering going low-carb but am seeing a dietician who is wholeheartedly against it, saying that as a diabetic I need carbs to control my blood sugars. So I have continued to struggle with food cravings and high BS and feeling quite "ill"
So here I am ready to start a new way of life and get serious about my health. After reading many of your posts, and feeling inspired, I now feel ready to embark on a low-carb or lower-carb way of eating - it seems the sensible thing to do.
One thing I have noticed is, whenever I have tried to "diet" in the past, I have become very shaky, my muscles stiffen and I feel very ill - but now, thanks to reading this forum have discovered false hypos - I didn't even know they existed, so thank you, I now know how to control them without eating everything in sight.
I don't think you'll see many posts from me as I tend read and not write, but I am very grateful for the help you give.
Lucretia
Okay about me, I was diagnosed T2 in '97 at the age of 38 but I'm ashamed to say, have never taken it seriously. Instead, went overboard and ate myself into the state I'm in today. Weighing in at 90kg on a 1.3m frame and taking 2000g metformin a day, actos 30mg (which has just been doubled by the consultant) plus cholestrol and BP lowering drugs to boot, and still my HBA1c is 11. I am also 2 months post-op from having my gallbladder removed.
I had been considering going low-carb but am seeing a dietician who is wholeheartedly against it, saying that as a diabetic I need carbs to control my blood sugars. So I have continued to struggle with food cravings and high BS and feeling quite "ill"
So here I am ready to start a new way of life and get serious about my health. After reading many of your posts, and feeling inspired, I now feel ready to embark on a low-carb or lower-carb way of eating - it seems the sensible thing to do.
One thing I have noticed is, whenever I have tried to "diet" in the past, I have become very shaky, my muscles stiffen and I feel very ill - but now, thanks to reading this forum have discovered false hypos - I didn't even know they existed, so thank you, I now know how to control them without eating everything in sight.
I don't think you'll see many posts from me as I tend read and not write, but I am very grateful for the help you give.
Lucretia