VidSicious
Newbie
- Messages
- 3
- Type of diabetes
- Type 1
I have been a type 1 diabetic for the past five years, during which time, and for years prior, I have suffered from on and off male yeast infection. I have spent countless hours researching Candida albicans. I have been to doctors, who prescribed broad-spectrum anti-fungal creams. The creams seemed to clear up my symptoms initially, but since the problem of candida overgrowth was not dealt with internally, the symptoms soon returned.
Through my extensive research, I have learned that yeast infections do feed on sugar, as well as yeast, and therefore carbohydrates. I have come up with a list of low-carbohydrate meals, each of which incorporates garlic, which is said to fight the yeast overgrowth. I have 2 natural Greek yoghurts a day, as well as a pro-biotic supplement. I apply a concoction of apple-cider vinegar, tea-tree oil, and warm water to the affected area, as well as using an anti-fungal foot powder in my 100% cotton underwear, which I change twice daily. I also shower twice a day, washing the area with perfume-free Dove soap, rinsed well with luke-warm water, and pat-dried thoroughly.
I have had barely any carbohydrates today, so I haven't had any fast-release insulin, and my levels have stayed between 5.5 and 6.5.
My question is, do I still need to take my slow-release insulin - the one that I take every 24 hours? Or will that put me at risk of going low in my sleep? I am not sure, and I don't want to take too much of a risk. I also don't want to take any carbohydrates, because I really need to get rid of this infection!
If someone could please help, that would be great. Thanks!
Through my extensive research, I have learned that yeast infections do feed on sugar, as well as yeast, and therefore carbohydrates. I have come up with a list of low-carbohydrate meals, each of which incorporates garlic, which is said to fight the yeast overgrowth. I have 2 natural Greek yoghurts a day, as well as a pro-biotic supplement. I apply a concoction of apple-cider vinegar, tea-tree oil, and warm water to the affected area, as well as using an anti-fungal foot powder in my 100% cotton underwear, which I change twice daily. I also shower twice a day, washing the area with perfume-free Dove soap, rinsed well with luke-warm water, and pat-dried thoroughly.
I have had barely any carbohydrates today, so I haven't had any fast-release insulin, and my levels have stayed between 5.5 and 6.5.
My question is, do I still need to take my slow-release insulin - the one that I take every 24 hours? Or will that put me at risk of going low in my sleep? I am not sure, and I don't want to take too much of a risk. I also don't want to take any carbohydrates, because I really need to get rid of this infection!
If someone could please help, that would be great. Thanks!