Giraffe 95
Active Member
- Messages
- 41
- Type of diabetes
- Reactive hypoglycemia
- Treatment type
- Diet only
How are you traveling? If it's by boat or train, there's bound to be shops and restaurants on board (boat), or stops along the way (train). A flight is just an hour or so before landing somewhere with food courts, from a place with food courts... And it's France, if there's anything they've got all over there, it's cheese. Most bigger train stations have a McDonalds or something similar in it or near, where a bunless burger or two would work a treat. (Careful of salads, they differ per country and the dressings and other stuff added may be problematic. Here in the Netherlands, a side salad is fine, but I can't order a proper one for instance.).Hi,
Does anyone know if having reactive hypoglycaemia exempts you from the not travelling with any meat or dairy into France?
The thought of not having any yogurt, cheese or meat when travelling for hours is overwhelming. How are you meant to avoid hypo?
Protein bars and nuts are ok for snacks, but all the things you are allowed to take- pasta, sandwich, cereal, banana, crisps, biscuits are what I would usually avoid. Thanks
Don't count on anything useful to eat being on the ferry. I went from Hook of Holland to Harwich, counting on buying a bunless burger or such. Only possible if I bought the whole hamburger menu, chips and all so I went hungry (which is much better than hypo of course), I wasn't going to pay £13 or such for a single burger patty.Plan to go on the ferry. Perhaps I would take some meat and cheese in case of a delay, and yes throw away before customs.
I sailed Portsmouth - Ouistraham last year, 1st time since rules changed, was camping so car was full of all my gear & was expecting at least a cursory check. They were pulling cars out of the queue into the port once through passport control for a check, but I wasn't one of them. France side the customs/passport control lady asked me what was under the sleeping bag which I told her & was waved through. Dover Calais/Dunkirk might be more thorough. I know coming back the would make me open my boot so the could have a good look that no one was hiding amongst me gear although I never had to do a complete unpackDon't count on anything useful to eat being on the ferry. I went from Hook of Holland to Harwich, counting on buying a bunless burger or such. Only possible if I bought the whole hamburger menu, chips and all so I went hungry (which is much better than hypo of course), I wasn't going to pay £13 or such for a single burger patty.
I wouldn't throw your food away before customs. On the off chance they want to check your stuff, just apologise and mumble something about not knowing and give it to them, otherwise be a smuggler.
Enjoy your trip!
I have taken the ferries to France on a few occasions.Thanks for all the answers, very kind
Yes I wondered about vegetarian food- Falafel, hummus and nuts would be fine as long as could take
Plan to go on the ferry. Perhaps I would take some meat and cheese in case of a delay, and yes throw away before customs. I assume the customs check is the French side.
Hi,
Does anyone know if having reactive hypoglycaemia exempts you from the not travelling with any meat or dairy into France?
The thought of not having any yogurt, cheese or meat when travelling for hours is overwhelming. How are you meant to avoid hypo?
Protein bars and nuts are ok for snacks, but all the things you are allowed to take- pasta, sandwich, cereal, banana, crisps, biscuits are what I would usually avoid. Thanks
Once you are through security, there are food outlets to use before boarding.Wow ! Meat or dairy …. So cheese is not OK ..
but can we buy some cheese at the airport ? I will go there in July…
Once you are through security, there are food outlets to use before boarding.
Do not eat the in-flight rubbish. I can't describe it as food.
enjoy your travels.
I have no idea, never even heard of them.Thank you very much for your confirmation, Lamont !
I would not eat the in-flight meal…, I will bring lots of nuts and homemade protein cake or even food, which I can eat even cold .. also some protein bars…
Atlins products are OK for Keto diet ???
I have no idea, never even heard of them.
As always check the label for carb content, and other ingredients that could be suspect for you.
If you're not sure, don't eat it. Be wary of some protein bars, as they use certain oils, like palm oil, vegetable fats and additives.
Can you eat and take some fruit?
Take care.
That is good information.
Thanks for the thanks.
Keto is very good in now to keep our BG levels constant.
I will look up that syndrome and hopefully won't add it to my list.
Have you decided when you are travelling yet?
Let us know how you get on.
I assure you France is fine and far better in the supermarkets for good fresh food.
And if eating out, ask the chef or head waiter to get a low carb meal for you.
Enjoy your trip.
Let us know how you do.
And don't forget, those on the continent speak better English than in the UK. Ha!Thank you very much ! Supermarket is a great idea !! It could be fun to find health food section in French..
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