- Messages
- 133
- Type of diabetes
- Type 2
- Treatment type
- Diet only
I guess this question is for those who have controlled bg or as some would say ‘reversed’ or ‘in remission’
For those who lost quite a bit of weight through diet and exercise did you insulin sensitivity increase?
Are you able to eat more carbohydrates than before? I know everyone with diabetes is different and some people can’t really eat many carbs at all, but my cousin was diagnosed with type 2 a few years ago, he was obese and lost all the weight through diet and exercise but he said he now can eat more carbs than before as long as it’s not the refined stuff. He can eat the odd sweets and chocolate and have no affect to bg, (he probs has a small chocolate bar once a week)....obviously he know if he ate rubbish and carb all day like he did before he know his diabetes will ‘come back’ (out of control) but now he seems to eat a very balanced diet with out restrictions too much, and he not on medications
So I’d love to hear how maybe your experience with food.
For those who lost quite a bit of weight through diet and exercise did you insulin sensitivity increase?
Are you able to eat more carbohydrates than before? I know everyone with diabetes is different and some people can’t really eat many carbs at all, but my cousin was diagnosed with type 2 a few years ago, he was obese and lost all the weight through diet and exercise but he said he now can eat more carbs than before as long as it’s not the refined stuff. He can eat the odd sweets and chocolate and have no affect to bg, (he probs has a small chocolate bar once a week)....obviously he know if he ate rubbish and carb all day like he did before he know his diabetes will ‘come back’ (out of control) but now he seems to eat a very balanced diet with out restrictions too much, and he not on medications
So I’d love to hear how maybe your experience with food.