just seen DN for first time

Zilsniggy · Jul 7, 2018

manhattan said:
the pr

i appreciate the info and humour lol

SueJB said:
My sister's got the diverticulitis and she eats sultans.

I know red meat is low carb, but cannibalism????

Zilsniggy · Jul 7, 2018

manhattan said:
in a way i hoped the DN would’ve said yes to a meter.. we get them free up in Scotland.. plus she would’ve shown me how to use it.. a bit reticent to get one due to that reason.. would have to buy one.. strips.. needles.. don’t know how to use it or when i should use it during the day

You can get reasonably cheap meters. The Caresens one is free, you only need to pay for strips and lancets:

http://spirit-healthcare.co.uk/product/caresens-n-blood-glucose-meter/

briped · Jul 7, 2018

ringi said:
This was my thinking when I needed to remove the fat from my liver, I got it down form “The GP is panicking” to “normal levels” within 2 months.

Just out of curiosity, how were you tested? How does one know if one's liver has improved? As far as I know I've never been tested, but my body has a bulletproof radar for things that're bad for me, food items that I went for with great joy before diagnosis. At least I can use that radar to my advantage now.

Alexandra100 · Jul 7, 2018

Zilsniggy said:
I know red meat is low carb, but cannibalism????

It's alright eating foreigners, they don't feel these things the way we do.

briped · Jul 7, 2018

Alexandra100 said:
It's alright eating foreigners, they don't feel these things the way we do.

But we taste like sh**

just seen DN for first time

Zilsniggy

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Alexandra100

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briped

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just seen DN for first time

Zilsniggy

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