muzza3
Well-Known Member
- Messages
- 1,789
- Location
- Australia
- Type of diabetes
- Type 2
- Treatment type
- Diet only
- Dislikes
- Cauliflower pretending to be rice and any vegetable pretending to be pasta
Thanks KyiCongrats @muzza3 for getting your sugars down. I have always wondered what happens after people hit their target weights and sugar. Personally I think I would be increasing the fats and carbs until I leveled both out where I wasn't affecting my blood sugars and I wasn't losing weight. If either caused a reversal, then Id increase the other and reduce the offending one.
PS I am aiming only to lose 1 -2 lb a week so my skin has a chance to adapt and mainten its elasticity. So far I have calculated my diet properly where I lose 2lb a week and see a drop in BS.
Its a great question about hitting target sugars and weights. I pretty much agree with your thoughts although I think my focus will probably be more on reacting to any increase in BG levels and certainly an upper level for weight where If I exceed say 80kg I use the skills we all are acquiring on this journey to return to my target weight area
Congratulations on your control and weight loss. It makes sense and the skin elasticity is a concern for many of us