Would love to see some low carb meal plans outlining what to eat for breakfast, lunch and dinner. Actual items to eat at these meals laid out. Thank you
Hi,
It isn't rocket science. As said above
www.dietdoctor.com has some meal plans in addition to lots of information about which foods are lower carb. There are also threads in the Low Carb sub-forum here at Diabetes.co.uk
Personally I usually have 2 hard boiled eggs (with LoSalt , black popper and a drizzle of Olive Oil) for breakfast almost every day - carbs are less than 1gm for 2 large eggs. Any way you do eggs is fine ( except that scrambled is a little higher in carbs because of the milk). Alternatively I might have 2 or 3 rashers of bacon fired plus a fried large egg. Or smoked herring (kipper).
For Lunch I often have a cheese salad with lettuce, cucumber, radishes, celery, dressed with Olive Oil, Vinegar, LoSalt and black pepper. If you can tolerate Tomatoes you can add 1 or 2 of those, alternatively Avocado is a very good low carb item.
Instead of cheese, I may have salmon (either cooked or smoked) with the salad.
For dinner one of my favourites is a lamb steak (fried or grilled) with stir fired broccoli and/or courgette.
Just avoid/minimise portions of bread, pasta, (flour) noodles, fruits (except berries), and below ground vegetables such as potatoes, beetroot, turnip, swede, sweet potatoes and (unless you can tolerate them) carrots.
But for best control it is good to use a Blood Glucose meter so you can see which food items spike your Blood Glucose and so should be avoided.
We all metabolise crabs slightly differently and some like me have to be very strict, where others can be more relaxed about carbs. - If you don't test, then you don't know!