however I’m sure it’s because according to the freestyle during the night my sugars are between ‘LO’ and 4
my sugars are between ‘LO’ and 4 (I know they can be a bit inaccurate but every single sensor I have says I’m mostly in the red all night,
I would strongly advise setting an alarm to do a blood test in the night to check this. Many people report that libre under-reads when you lie on it. You may be stressing unnecessarily.
Spikes aren't ideal but to be honest there are plenty of us posting on these forums who've been T1 for decades (almost 5 in my case) and are still fine, so I'd be inclined to agree with the consultants.
Personally, in your position, I'd 100% go for the exercise. Hard to see how your body could be damaged by avoiding the spike, plus exercise is really really good for you in so many ways.
Have you looked at the reactive hypoglycaemia forum here? I'll tag @Lamont D and @Brunneria to see if they can add anything useful, as they are pretty knowledgeable about that issue. My gut feeling is that you might find that a low carb diet would help you no end - (I know sugar is addictive but I've found that the cravings go after a couple of weeks.)
Hi and welcome!
If you are diagnosed as MODY then my input from a T2/RH point of view really wouldn’t be beneficial for you. Very different conditions!
However, many experienced insulin users have learned to pre-bolus. This is where careful timing of the bonus injection reduces the spike and avoids leftover insulin causing hypos. Obviously, I have never done this, so I will tag in a few T1s who I think use the technique. @Juicyj @Mel dCP @therower
Juicyj and @helensaramay also use exercise to control blood glucose and reduce insulin resistance.
There is also a technique called sugar surfing that you may find interesting to learn about.
Also, @Knikki has plenty of experience in eating cakes and carby treats, so he may have some pearls of wisdom in adjusting/timing his insulin to deal with them.
Basically, I am tagging in anyone I can think of who may have experience/techniques to deal with what you are going through.
It may help them if you describe your current insulin regime. Brand of insulin, how you time your doses, that sort of thing. Different insulin’s have different ‘profiles’ (which is basically how long they are effective for), and knowing what you are currently on, may help them to answer your query.
I should warn you though, that no one here can advise you on dosage. That is between you and your healthcare team. But they may well be able to talk about their own experiences, and insulin management techniques that work for them.
Hope that helps.
Thanks for the tag @Brunneria
Yep I'm a cake eater but for me it is "all things in moderation" for instance I love Jaffa Cakes but will only eat one or two at a time never a whole packet. I also keep an eye on my BSL and will inject a small amount of insulin for the cake etc, but most of the time it is a bit of a guess.
I do exercise but not just to control blood sugars but mainly because I want to look good on the beachbit like @helensaramay and also for many of the same reasons.
Spike are a pain but unless you start spiking at 20+ then the damage done will be minimal if nothing at all. Saying that if you were to say run at 15+ for a year or more (some do) then I think damage would be evitable.
If you use exercise to get the spikes down then go for it, I really don't like spikes but they do happen.
Take care.
Hi @Alexemily, I've only been diagnosed for 2 years but the conclusion I have come to is to treat what you choose to eat as the other half of the medicine you need to keep you alive and healthy. I think of it as I wouldn't take an overdose of insulin or no insulin at all and I treat food the same way. By that I mean I would not have an overdose of food (ie, the packets of biscuits at a time and loads of chocolate etc) because for me that is a one way ticket to a roller coaster day of playing catch up. I do not follow a very low carb diet and I do have higher carb foods but in a controlled manner and with an idea of how much insulin I need to counteract it which I get wrong many times. I am only able to do this by keeping the carbs reasonably low, I would not know where to start in trying to inject for a whole packet of biscuits. I know it's easy to say change your diet and of course you may not want to but if you are concerned about the spikes, well you have to do something and I would say that starts with a diet overhaul. It seems clear that your body does not cope or process carbs very well even if you are skinny so why put it under so much pressure? x
What insulin are you on, is it basal / Bolus or just Bolus for meals?
Hi I’m type 1 and yes Bolus is another name for quick acting and basal long acting.
I expect it is fiasp they have given you now replacing nova rapid.
I have just done a dafne course and we learnt that you will get spikes after eating but it is the bg result after 4 hours that matter as this is when the insulin generally wears off. The spikes will occur because no matter how good you are you will never be as good as what your body can do when it works properly.
I can spike at over 20 but be back in range after 4 hours. It might be that you are giving a bit too much insulin when you eat to stop the spike but once the food runs out it is causing you to hypo. Bolus Insulin lasts about 4 hours and for me it can be nearly 5 until it stops working.
It might be an idea to reduce the insulin slightly see what happens over 4 hours and ignore the initial spike. It takes insulin 2 hours to have most effect. If you hypo take some carbs to correct.
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