vontokkerths
Member
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- 6
- Type of diabetes
- Researcher
I see, the lowest it got was 70 but after that I ate something because I was clocking in around 4 hours of not eating anything but the 100g of glucola, are those numbers acceptable? The technician told me the numbers look like diabetes type 2 and that scares me a bit. Thanks for the reply!What is your results now?
Is it below 60?
If it is above 65, that is in normal range for non diabetics.
Those figures you gave are normal if you have not got diabetes or a form of hypoglycaemia.
Blood glucose levels rise after eating, how quickly depends on what you eat and the amount, and how quickly your digestive system works to first, convert it to glucose and the initial insulin response.
I see, the lowest it got was 70 but after that I ate something because I was clocking in around 4 hours of not eating anything but the 100g of glucola, are those numbers acceptable? The technician told me the numbers look like diabetes type 2 and that scares me a bit. Thanks for the reply!
So my numbers of the ogtt don't represent impairment glucose tolerance? The technician kinda scared me a bit since she said they looked awful and I should be careful from now on.
So my numbers of the ogtt don't represent impairment glucose tolerance? The technician kinda scared me a bit since she said they looked awful and I should be careful from now on.
Thanks all for the replies!
100g Glucola
1hr: 210
2hr: 180
2hr 30min: 153
3hr: 120
I will see the doctor on Monday, I will post here what my doctor says. I'm from Puerto Rico. Thanks!You can see my OGTT results in my signature. Where are you based? In the UK we use 75g of glucose. Multiply by 18 to get your measurements.
Try not to worry. When will you see a doctor about your test results? Please let us know what the doctor says.
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