I was looking at this recently and found it disappointing that it took into consideration cholesterol and blood pressure readings but didn't ask about HbA1C. It is frustrating that all diabetics are lumped together regardless how well we manage our condition.
I haven't completed the algorithm calculator, but I would like to add to the comments made above. Since 1959 I have become increasingly sceptical about such predictions. After all, I was told at the age of 13 in 1971 that I might make it to 20. An actuary told my father in 1980 that I might make it to 40. I am allergic to statins yet my blood pressure and blood chemistry are in very good shape. All this is down to finer control since 1979. Obviously some people are dealt a poor genetic hand and could succumbHas anyone else completed this algorithm calculator?
Its clear from this that if you are Type 1, your CVD risk goes up massively - something like 20-30%. If you also struggle with serious mental health issues, it ups again..... In the next 10 years, the older you are, the higher the risk--- you are likely to have some kind of CVD event, either stroke or heart attack.
If you fill in the form and leave out type 1, I have found, regardless of Blood Pressure Standard Deviation or Cholesterol, or other variables, your score comes galloping down and is then more akin to any healthy person without Diabetes.
Those with Diabetes 2 are said to be also of high risk, but nothing like Type 1s!
A bit shocking I think!
I wonder whether the level of risk however, relates also to how well controlled a person's Blood Glucose is? Surely that must make a difference? Or are there other hormonal factors etc etc that accompany a diabetes type 1 (or 2) diagnosis?
The QRisk tool is not suitable for people with type 1 diabetes. From the 2020 NICE guidelines:-Never new this…..Type 1 diabetic for 10 years. Last Hba1c 44. My GP surgery always calculate Qrisk2 score for cardiovascular disease each year at annual R/V, always comes in at <5% no statin needed…..Wondering now if they input that I am type 1 or not……
Interesting piece.."In type 2 diabetes, the pathogenesis of atherosclerosis-related disease is multifactorial (Betteridge, 2011). Glycaemic control has been consistently shown to prevent microvascular complications. However, large, randomised trials have failed to demonstrate the same consistent beneficial effects of intensive glycaemic control on improving cardiovascular outcomes. Thus, optimal glucose control in isolation is not sufficient to reduce cardiovascular risk" https://www.pcdsociety.org/download/resource/2070
Edited to try and correct link.
Quite possibly, but we can't assume that.Re the beneficial effects of glycemic control.. that would surely depend on how that is achieved?
The Maillard reaction begins above 120C so I can't see how that could occur internally.Also a bit sceptical about risk factor bingo as I am already aware that my type 1 is my biggest non modifiable risk factor for cvd. If I really wanted to know how my arteries are doing then I'd need to pay for a calcium scan. I don't believe taking a statin will reduce my risk as much as getting my average blood glucose into normal ranges 4-7 or 82-136) but not taking a lot of insulin to do it (keeping muscles sensitive, low carb diet etc. and my good diabetes tech!).
As I understand it glycaemic control matters but so does having insulin resistance.
So if you are type 1 avoiding 'glycation' (macro and micro vessels being damaged by excess glucose - ageing more rapidly via the browning or Maillard reaction) is key and bgs below 7 are associated with greatly reduced risk of complications . Sadly most of us don't achieve this.
If you add high insulin levels to high glucose levels (type 2 ) given that those high insulin levels may have been happening for some time before diagnosis, the damage is coming from insulin resistance in addition to high bgs, because the your triglycerides are elevated and your hdl is depleted - both risk factors for CVD that better predictors than cholesterol level.
Never new this…..Type 1 diabetic for 10 years. Last Hba1c 44. My GP surgery always calculate Qrisk2 score for cardiovascular disease each year at annual R/V, always comes in at <5% no statin needed…..Wondering now if they input that I am type 1 or not……
I think it happens in our bodies )according to Robert Lustig in Metabolical) - bones of a newborn are white whereas once you've slowly, or quickly, caramelised, your ribs they are brown even if you never got above 37 degrees. So maybe it just happens a lot slower than in cookery? Calling all biochemists!The Maillard reaction begins above 120C so I can't see how that could occur internally.
Never new this…..Type 1 diabetic for 10 years. Last Hba1c 44. My GP surgery always calculate Qrisk2 score for cardiovascular disease each year at annual R/V, always comes in at <5% no statin needed…..Wondering now if they input that I am type 1 or not……
QRisk3 is the up to date version and includes BP variability. If they do not include the type 1 diabetes bit, your score will be, according to this algorithm anyway, way out!
The QRisk tool is not suitable for people with type 1 diabetes. From the 2020 NICE guidelines:-
"Do not use a risk assessment tool to assess cardiovascular disease (CVD) risk in people with type 1 diabetes.
There is separate advice for people who already have CVD.
- For people with type 1 diabetes who do not have established CVD (for example a history of myocardial infarction, angina, stroke, transient ischaemic attack, or peripheral arterial disease):
- Offer statin treatment with atorvastatin 20 mg for the primary prevention of CVD if the person:
- Is older than 40 years of age, or
- Has had diabetes for more than 10 years, or
- Has established nephropathy, or
- Has other CVD risk factors (such as obesity and hypertension).
- For all other adults with type 1 diabetes, consider statin treatment with atorvastatin 20 mg for the primary prevention of CVD." https://cks.nice.org.uk/topics/diabetes-type-1/management/management-adults/#lipid-modification
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