I am currently trying out increasing doses of Repaglinide before my meals for Type 2 diabetes. I started at 1mg half hour before breakfast and have now increased by 1mg increments to 4mg. I'm keeping a record of my blood sugar readings 2 hours after the meal but the recordings are showing an INCREASE in my measurements - average = 9.5 on 1mg as opposed to 14.0 on 4mg. Can anybody shed some light on this please? I've trawled the internet but no joy. My medication comprises Metformin and Pioglitazone plus assorted blood pressure/atrial fibrilation medication.