Sea level rise alarming and dangerous?
Well I live not far from the sea and my grandchildren get to play and picnic on the same sea walls I did.
Same rocks same sand dunes nothing has changed ..... nothing at all.
The Pentagon and the American government will of course be well aware of any sea rise threats to their billions of pounds worth of radar satellite and other communications equipment on Diego Garcia and island in the Indian ocean.
They have huge fuel storage tanks as good as on the beach for refueling war planes and ships.
Food and medical stores for resupplying ships and submarines with food medicines and troops.
They have billions of pounds worth of long range bombers and all the munitions needed to restock them along with a base force of around seven thousand personnel.
Are they building sea defences or pulling out?
No.
Diego Garcia: Why This Base Is About To Get Much More Important to the U.S. Military
https://nationalinterest.org/blog/b...out-get-much-more-important-us-military-45682
Have a look at some pictures of it here > https://www.google.com/search?q=die...WfThUIHVwdBrEQ_AUoAnoECBMQBA&biw=1731&bih=836
What has changed is that the jet stream has moved, the wind speeds are faster. We now have weather fronts which hang around longer, so the damage is greater. The frequency of flooding has changed, the amount of rainfall has changed.Everywhere I go lately people are talking about the rain the floods it's the end of civilisation because of global warming climate change but is it?
The mainstream media don't want us to think hang on it's always been like this hasn't it?
Nothing's really changed has it?
Yes it has always been like this and no not much if anything has changed at all buut forget the MSM reminding you of that it's not part of the agenda ....take a look at these before the powers that be shut this stuff down and they will soon because the truth our history will be rewritten .... is being rewritten.
Younger people will believe easily this stuff has never happened before.
The worst rain ever in Britain and worst flooding was apparently in the late 1700's.
What was worst before that we don't know because records are sparse.
Have a look at this stuff ....
https://www.youtube.com/results?search_query=British+Pathe+news+floods+in+great+britain
Science and history say nothing has really changed.What has changed is that the jet stream has moved, the wind speeds are faster. We now have weather fronts which hang around longer, so the damage is greater. The frequency of flooding has changed, the amount of rainfall has changed.
This is happening year on year now, along with other more severe weather.
Regardless of why it's happening, climate change is happening.
While people are discussing and looking at the cause, the affect is not getting the attention it deserves.
If someone house is on fire, we don't stand around discussing the possible cause before trying to put it out. Unfortunately, with climate change, this is exactly what governments are doing.
Just saw this report at the end of last year. If it comes to pass maybe healthier food will result?
RETHINKX: FARMING AND AGRICULTURE - Precision Fermentation(PF)
Highlights of the report findings include:
* Industry Impacts
* By 2030, the number of cows in the U.S. will have fallen by 50%. Production volumes of the U.S. beef and dairy industries and their suppliers will be cut by more than half.
* By 2030, the market for ground beef by volume will have shrunk by 70%, the steak market by 30% and the dairy market by almost 90%. The markets for other cow products (leather, collagen, etc.) are likely to decline by more than 90%. In total, demand for cow products will fall by 70%.
* By 2030, the U.S. dairy and cattle industries will have collapsed, leaving only local specialty farms in operation.
* By 2035, demand for cow products will fall by 80%-90% and U.S. beef and dairy industry (and their suppliers) revenues, at current prices, will be down nearly 90%.
* Farmland values will collapse by 40%-80%.
* The volume of crops needed to feed cattle in the U.S. will fall by 50% from 155 million tons in 2018 to 80 million tons in 2030, causing cattle feed production revenues, at current prices, to fall by more than 50% from 60 billion in 2019 to less than $30 billion in 2030.
* Other livestock industries will suffer similar disruptions, while the knock-on effects for crop farmers and businesses throughout the value chain will be severe.
* Food Cost Savings
* The cost of modern foods and products will be at least 50% and as much as 80% lower than the animal products they replace, which will translate into substantially lower prices and increased disposable incomes. The average U.S. family will save more than $1,200 a year in food costs, keeping an additional $100bn a year in Americans’ pockets by 2030.
* Jobs Lost and Gained
* Half of the 1.2 million jobs in U.S. beef and dairy production (including supply chain), along with their associated industries, will be lost by 2030, climbing toward 90% by 2035.
* The emerging U.S. modern foods industry will create at least 700,000 jobs by 2030 and up to 1 million jobs by 2035.
* Modern foods will be far more efficient than animal-derived products: Up to 100 times more land efficient, 10-25 times more feedstock efficient, 20 times more time efficient, and 10 times more water efficient than industrial livestock. They will also produce an order of magnitude less waste.
* By 2035, 60% of the land currently used for livestock and feed production will be freed for other uses. These 485 million acres equate to 13 times the size of Iowa, an area almost the size of the Louisiana Purchase. If all this land were dedicated to maximize carbon sequestration, all current sources of U.S. greenhouse gas emissions could be fully offset by 2035.
* U.S. greenhouse gas emissions from cattle will drop by 60% by 2030, on course to nearly 80% by 2035. Even when the modern food production that replaces animal agriculture is included, net emissions from the sector as a whole will decline by 45% by 2030, on course to 65% by 2035.
* Water consumption in cattle production and associated feed cropland irrigation will fall by 50% by 2030, on course to 75% by 2035. Even when the modern food production that replaces animal agriculture is included, net water consumption in the sector as a whole will decline by 35% by 2030, on course to 60% by 2035.
* Oil demand from the U.S. agriculture industry (currently 150 million barrels of oil equivalent a year) will fall by at least 50% by 2030.
* The modern food system will be decentralized and therefore more stable and resilient, thereby increasing food security.
* Nutritional benefits could have profound impact on health, particularly conditions such as heart disease, obesity, cancer, and diabetes that are estimated to cost the U.S. $1.7 trillion each year. The way they are produced should also ensure a sharp reduction in foodborne illness.
* Trade relations and geo-politics will shift due to a decentralized food production system.
* Any country will be able to capture the opportunities associated with a global industry worth hundreds of billions of dollars.
The new report focuses on the food industry, but the same technology is poised to disrupt and blur the lines that separate food, cosmetics, healthcare, and materials. The sheer scale of this market opportunity will create a virtuous cycle, attracting talent and investment, increasing research and development, improving products and processes and inventing new ones, accelerating market growth, driving down costs and speeding up adoption.
Here is some more of their sales pitchCan I have a link to this report please?
There is so much wrong with it I don't know where to start.
I am guessing precision fermentation is one of the man made processed fake foods companies?
This reads like a pitch to attract investors to a company.Here is some more of their sales pitch
https://www.foodnavigator.com/Artic...35-industrial-cattle-farming-will-be-obsolete
They most certainly are in the fake meat market.
Nope. Yum Yum its made from plants or mushrooms so it must be healthy, Stands to reason, The fact that they re genetically modify bacteria to make it is not mentioned in many places (apart ftom the FDA). It looks like, it smells (ermm like) it has the identical texture as meat, so it is as good as meat (actually the claim is its better than the real thing) - Wrong!!!!! It is misssing some of the essential nutrients that meat automatically gives us. or it contains more than the RDA for iron in each pattie, so eating more than one a day might give rise to a toxic overdose since iron is NOT excreted and builds up in the body. This iron is added as a colourant so is not covered by nutrition safeguards as a food item. They are proud to announce that it contains more iron than the real thing, and make out its a health benefit, but as I say it can be lethal if overdosed.Don't people suspect health issues down the road from fake meat?
They always have been global.The extreme climate events happening in recent years are global. Often running simultaneously in different countries. Previous events, like the flooding mentioned above, or the 1975 heatwave, happened in just one country, and were isolated and rare.
I think this gets forgotten.
I think that may be due to modern communications and media being more active and faster to report incidents. I mean we get more earthquakes and volcanic eruptions reported now, and those are not related to man's activity as far as I know. It is also known that El Nino has significant effect on world weather, and that has a multi year cycle that repeats, Sunspot activity is also responsible for weather change, and this year is when the next cycle of reduced sunspot activity starts. It has recently been at a maximum. The sun will reduce the heat it generates for the next 7 years. It is also moving further away as our eliptical path moves slightly which again is a cyclic activity that astronomers know about. Earth should cool down a bit now.The extreme climate events happening in recent years are global. Often running simultaneously in different countries. Previous events, like the flooding mentioned above, or the 1975 heatwave, happened in just one country, and were isolated and rare.
I think this gets forgotten.
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