I've been pursuing a strict low-carb regime in the last 18 months and my most recent HbA1c was 5.6%. In a recent check up my consultant asked me to raise my A1c, her advice was that about 6.5% would be ideal.
On asking why I should consider this she mentioned the ACCORD Study - http://www.nejm.org/doi/full/10.1056/NEJMoa0802743 - on lowering of A1c levels in diabetics and the resulting increase in mortality/complications. This study was however on Type 2 diabetics and I'm therefore struggling to find the relevance to me as a Type 1.
I am wondering if any Type 1's out there know of any solid evidence that a lower A1c can lead to complications.
On asking why I should consider this she mentioned the ACCORD Study - http://www.nejm.org/doi/full/10.1056/NEJMoa0802743 - on lowering of A1c levels in diabetics and the resulting increase in mortality/complications. This study was however on Type 2 diabetics and I'm therefore struggling to find the relevance to me as a Type 1.
I am wondering if any Type 1's out there know of any solid evidence that a lower A1c can lead to complications.