Glink
Well-Known Member
- Messages
- 252
- Type of diabetes
- Prediabetes
- Treatment type
- Tablets (oral)
I was diagnosed prediabetic (IFG) about 15 mo ago. Am at high likelihood of future LADA/1.5 diagnosis due to age/BMI/progression so far. Am now on LCHF + metformin to try to control, after LCHF itself helped a lot but didn't keep things from slowly getting worse. Metformin has helped my A1c (normal levels at last check; I get checked quarterly). But, my fasting and postprandial #'s are slowly creeping up again, I believe. I used to be able to get fasting #s down into the low 5's and sometimes in the 4's with strict diet, but now it's high 5's and 6's.
What I'm wondering about is this: I used to be able to feel it when I got over about 5.6. Blurry vision, irritability, fatigue, etc. By the 6's I used to experience polydypsia and polyuria. Now I don't notice those symptoms until my sugars are higher--at least the mid 6's if not 7's. It was surprising to all before when I could feel it at such low levels, but I'm a little concerned that my body has perhaps gotten used to working at higher (less optimal) levels now, and it throws off my instinctual sense of when my sugars are nice low.
Does anyone here have experience with this kind of thing--a rising threshold at which you could feel symptoms? Is this something to be concerned about? I have recently had multiple experiences of checking my glucose just for my record keeping, assuming all was well, and finding it higher than I expected, which I don't like at all.
What I'm wondering about is this: I used to be able to feel it when I got over about 5.6. Blurry vision, irritability, fatigue, etc. By the 6's I used to experience polydypsia and polyuria. Now I don't notice those symptoms until my sugars are higher--at least the mid 6's if not 7's. It was surprising to all before when I could feel it at such low levels, but I'm a little concerned that my body has perhaps gotten used to working at higher (less optimal) levels now, and it throws off my instinctual sense of when my sugars are nice low.
Does anyone here have experience with this kind of thing--a rising threshold at which you could feel symptoms? Is this something to be concerned about? I have recently had multiple experiences of checking my glucose just for my record keeping, assuming all was well, and finding it higher than I expected, which I don't like at all.