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The Polar Bear Inn, a virtual pub

i shall have to acquire a bottle if I can find one, I rather enjoy a drop of the whisky myself from time to time as does Mrs Bear.

My usual spirit of choice though is a nice Panamanian Ron Abuelo, also a 12 year aged spirit and wonderfully smooth. The only place I know of where I can get it is in Old Compton Street in London where there is a fantastic specialist shop selling spirits from all over the world, and at the other end of the road I think there is still a specialist Whisky place. i'll have to check next time I make the journey up.


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Oh dear, have I made massive faux pas, or did you intend to type Mr Bear. :arghh:



Either way, here's a jolly little bottle of the whisky in question, specially boxed for you and yours. :happy:

willie :)


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Oh dear. More sadness. It's been one of those days.
Dear old Dad was rather partial to a drop of scotch but I don't think I ever heard him mention Antiquary other than in a literary sense. So i'll have a double Glenmorangie please landlord and raise a toast to his memory.
Sorry guys, you always get one don't you :bigtears:
 
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Oh dear. More sadness. It's been one of those days.
Dear old Dad was rather partial to a drop of scotch but I don't think I ever heard him mention Antiquary other than in a literary sense. So i'll have a double Glenmorangie please landlord and raise a toast to his memory.
Sorry guys, you always get one don't you :bigtears:
Rather sad indeed, Janiept however, at least it gave you the opportunity to mention your dear old dad for old times sake, and that's no bad thing, now is it.

Landlady, another two doubles of our favourite tipple over here at our table please.

Just as well I can joke about it now... you know...the "poison"...a very, very long time ago I was seriously addicted to the stuff.
All in the past now, but I still don't go near the stuff.

Best wishes,
willie.
 
Ah, thank God for a friendly cheerful face to cheer things up around here. Lets hope some of the regulars come and join us. The landlord is looking worried about loss of income :oops:
Cheers Willie.
 
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Sorry I'm late - I have just been making pancakes for the hoards. I even had one myself with sugar free jam and double cream - yum! Bs only 6.6 an hour after eating! Anyway, mines a large class of Chardonnay please. Actually, on second thoughts, make it a baileys with ice.
 
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