Delticmatt100
Well-Known Member
- Messages
- 153
- Type of diabetes
- Type 1
- Treatment type
- Insulin
@Jaylee I have a similar souvenir from my time in Germany, They were good enough to include a photo of the driver. I am not sure whether that makes it a selfie because I made the camera take it,
Chick peas currently in oven. Haven't decided yet what else to eat.
Himself always comes in and asks me (at least twice) whether I had a good day and then proceeds to tell me about the frustrations of his day.
On Tuesday he came in asked if I had a good day and I told him I felt rubbish and my BG was so high I decided to change my pump set. His response was "That's good!" and before I had a chance to explain why it is not good, he dumped his work complaints onto me.
At least I think he did but I stopped listening after 5 minutes!
He is better at listening once he has completed his download. I think his RAM is full and can't take any more until it has been transferred to a larger disk (me) with some compression (ignoring) en route.
You're assuming too many ingredients left in my kitchen after too many times cooking without shopping... I'm guessing more in the likes of who cares about vitamins and tomorrow is a new dayOo, salad? Curry? In sauce for pasta or rice?
You're assuming too many ingredients left in my kitchen after too many times cooking without shopping... I'm guessing more in the likes of who cares about vitamins and tomorrow is a new day
They don't seem to get crunchy either, more leathery. I'll give them another ten minutes in the oven.
I started by munching cheese while waiting for the chick peas. Then I ate about half of the chick peas that turned out quite crunchy after all. I didn't like them that much but they are very more-ish. So no need for a real meal anymore, although I'll probably do some more fridge snacking before bedtime an have some chicory with hummus and possibly some nuts or pork scratchings in bed before sleepingIf your oven is hot enough, they should be crispy.
Oh, I guess we’ll make with what you have in your kitchen - have you come up with any ideas?
I started by munching cheese while waiting for the chick peas. Then I ate about half of the chick peas that turned out quite crunchy after all. I didn't like them that much but they are very more-ish. So no need for a real meal anymore, although I'll probably do some more fridge snacking before bedtime an have some chicory with hummus and possibly some nuts or pork scratchings in bed before sleeping
Well on the hypo front, I only drop below three about once every three months, and only below four once or twice a week - my bg doesn’t change rapidly so I can head off a hypo before it happens
Thank you It’s hard work, but so very worth it for me. I’ve gone from being practically disabled by my diabetes and the way it made me feel to being able to do all the stuff I do now - full time teaching, volunteering and about to retrain for a new career.Wo! That is truly impressive!
What's your new career. If you don't mind me asking that is.Thank you It’s hard work, but so very worth it for me. I’ve gone from being practically disabled by my diabetes and the way it made me feel to being able to do all the stuff I do now - full time teaching, volunteering and about to retrain for a new career.
Good morning @Robinredbreast - the sun is shining down here! Amazing.
It's so nice out that even my blood is cooperating - woke up at 5.9. Yay!
You OK?