I have been low carb dieting since May Low between 50-100 carbs per day. Not eating pasta, bread, potatoes ,rice,sugar, wheat, manufactured foods at all. I do not subsitute sugar with sugar free sweetners as they are bad cancer causing and insulin resistant making. It was one of the reasons why I decided I needed to test to see what is going on. I am beginning to suspect Im not making enough insulin.@Kyi - That is brilliant you invested in a meter, that is the most important and vital piece of equipment for a Diabetic. A lot of people on this forum use the LCHF - if you go to the top of the page and click on Forums, scroll down to FOOD and NUTRITION there you will see various diets. Hope there is something of interest for you? Diet and Exercise will have more effect on blood sugars, and drink plenty of sugar free liquids. Avoid "white Carbohydrates" = white rice, bread, pastry, biscuits, pasta, flour and potatoes. Keep us updated on the forum how you are doing? And if you have any questions? Just ask - there will always be someone to answer. We all help and support one another as much as we can.
@liam that is totally unfair.Results of my blood sugars after eating a Chocolate Crunchie Bar last night.
Before bed at 1.15am = 9.5.
Fasting today at 9am = 6.3.
Not bad really
I know it will take time, I was just wondering how long lol. I have been on a version of metformin since September and it appeared to have the opposite affect on my HbA1C ie it rose. Diet a lone isnt working. I am tempted to throw in a vitamin pill in the mix because I know my vit D was low (I am Dr medicated for this), and I know vit B12 is affected by metformin. Im just annoyed that my Dr didnt get any vitamin results last blood test because I specifically asked for it. Patience is a virtue they say lmao.@Kyi - Hi. You only began taking 2000mg Metformin and 100mg Sitagliptin recently this month! It takes time to build up in your system, and will take at least a couple of months to reach it's full effect - please be patient. Test before you eat and then 2 hours after and record these results along with what you ate. You can then build a food and test result diary, and see if any particular food raises your blood sugar. From what I have read you are doing good, do continue.
Owning my agree - I've always had a savoury tooth! Pork scratchings are my saviour@liam that is totally unfair.I am trying to feel pleased for you but really am jealous! Although actually a crunchie would make me feel sick, far too sweet. My weakness is... well, you can probably guess from my username!
Hi @liam1955, I'm not brave enough to experiment yet. Once my blood sugar has stabilised and I've lost another stone, maybe. But at the moment I'm concentrating on getting my figures down before my next HBA1C. It would be great if I discovered that a family sized bag on Kettle Chips didn't raise my levels, but I somehow doubt it. And I would find it hard to limit myself once the bag was opened.....@TooManyCrisps - I sacrificed myself to do an experiment and that is why the results were put on the thread for @13lizanne and @mo53 to see the outcome.
I know you used to love crisps, but why not "experiment" and just for research sake? (I love cheesy wotsits and when I cannot sleep I am Sat with cheesy wotsit sandwich at 3 or 4am)
You been at the booze Mo?Hello @13lizanne you sound as youth yoyve had a super day. Smashing ! I loved my swim Hank you. It was great.
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