God, it sounds divine! Bad to the core!150g pot of natural full fat yogurt with 2 big strawberries cut up
Poached egg on toast - 1 slice granary toast and butter
1 small red plum
Afternoon had my 3 month HbA1c blood test. Results on Thursday.
Celebrated with a take-a-way chip shop haddock and peas, 1 slice granary and butter
200ml glass red wine.
Lots of cups of tea and lots of tap water.
Might sound carb laden, but honestly, the whole day was about 100g. Glycemic load for the day very low.
You can be my chef if you like. Your food looks greatLast night's cauli-fest...
Starter: cauliflower "pakora" with dip
Main: cauliflower "rice" with quorn curry
Pud: cauliflower-free trifle (almond muffin, spiced rum, kiwi, veg pineapple jelly, mascarpone/vanilla/cream, toasted coconut)
Have you counted the carbs in your day?Breakfast:
2 slices of toast with butter
Yogurt
Lunch:
Cheesy roll up
Mac and cheese
Yogurt
Chips and salsa
LOL. You would soon get bored. I have dozen portions of chickpea stew in the freezer
toast and houmous for bfast, coffee + sk milk, 2 rivita and cheese, glass water for lunch, roast pork, roast carrots and potatoes (burnt!) glass diet coke. Like the lettuce in place of flatbread. Have fajitas often xHad a great dinner today. Had cheese burgers with butternut squash chips. I replaced the burger bun with a romaine lettuce leaf. It was delicious! Later in the week, i'm going to have fajitas, replacing the flatbread with lettuce leaves...can't wait!
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