Morning all
Now been two weeks since using the libre. It’s pretty much taught me that all outsourced meals ie restaurants and a lot of supermarket prepared meats , eg bacon somehow load everything with hidden sugar / carbs.
It’s taught me that it takes my body several days to restore normal blood glucose after each and every higher than usual carb event
I’ve rediscovered steak and eggs as a satisfying, easy to cook meal
I’ll reapply my remaining sensor today and leave it a day to settle before I activate it
Take care all