http://www.eurekalert.org/pub_releases/2012-09/usmc-wbf091412.php
Obese individuals with excess visceral fat (abdominal fat that surrounds the body’s internal organs) have an increased risk for the development of Type 2 diabetes, according to a new study by researchers at UT Southwestern Medical Center. By contrast, persons with excess abdominal subcutaneous fat (fat underneath the skin) were not at higher risk for the onset of diabetes.
The study, published in the September obesity-themed issue of the Journal of the American Medical Association, is one of the largest of its kind to assess a multiethnic population of obese people in the U.S. using extensive imaging of adipose tissue. The findings are being presented today in New York at a media briefing hosted by JAMA.
“Among obese individuals, it is not necessarily how much fat a person has, but rather where the fat is located on a person that leads to diabetes,” according to the paper’s senior author, Dr. James de Lemos, professor of internal medicine at UT Southwestern.
Obese individuals with excess visceral fat (abdominal fat that surrounds the body’s internal organs) have an increased risk for the development of Type 2 diabetes, according to a new study by researchers at UT Southwestern Medical Center. By contrast, persons with excess abdominal subcutaneous fat (fat underneath the skin) were not at higher risk for the onset of diabetes.
The study, published in the September obesity-themed issue of the Journal of the American Medical Association, is one of the largest of its kind to assess a multiethnic population of obese people in the U.S. using extensive imaging of adipose tissue. The findings are being presented today in New York at a media briefing hosted by JAMA.
“Among obese individuals, it is not necessarily how much fat a person has, but rather where the fat is located on a person that leads to diabetes,” according to the paper’s senior author, Dr. James de Lemos, professor of internal medicine at UT Southwestern.
