Hi, I know you said you don't want to cook, however, this isn't cooking its blasting in a microwave.
Salami slices layered between kitchen roll. In my microwave I find 2 mins on high about right, (you may need to experiment) once cooled you have delicious crispy crunchy crisps.
Another tasty snack, this is a little bit of cooking, but, can be done while something else is in the oven. Cut halloumi cheese into fat chip size pieces, wrap each one in streaky bacon, cook until bacon is cooked, I do turn mine so the bacon crisps all round and I do cook them really well as I like my bacon on the crispier side. These can be eaten hot or cold and are very moreish. I made them a week or so ago and posted a picture, didn't know what to call them but they have been christened halloumi thingies.