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Yoghurt - low fat?

its a bit late douglas, you already have the big D, i saw this as a rare opportunity for the low fat high/fat camps to come together and sing kombaya...
but no, low fat is better lmao
 
There are plenty of us here who ate yoghurt prior to a diagnosis of Type 2. We must have been the unlucky ones as it made no difference to us.
 
Until there's a scientific study that says beer is being regarded as a great new wonder drink for diabetes I'm going to ignore them :-)
 
My Wife must have picked up a dozen different types of yoghurt in the supermarket the other week and each one went back on account of the sugar content.

In a 100 years time people will be able to collate all of these individually ground breaking studies to develop a "perfect" diet. I fear that they may find a balanced diet with everything in moderation is the answer and it's all been a waste of money..........unless of course Danone are behind the study and the sales of probiotic yoghurts are now soaring.
 
Would that be low fat beer or high fat beer or beer with added vitamins or fruit beer or pro biotic beer or------
CAROL
 
So now we can look forward to tv ads proclaiming yoghurt CAN stop people becoming T2 diabetic and folks being folks, will read it as WILL and yoghurt sales will rocket!...... I'll stick with full fat, thank you ;) I too sometimes add extra double cream, utterly decadent and so delicious :)
Edit....should have been "tv ads proclaiming "low fat" yoghurt etc.
 
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In a 100 years time people will be able to collate all of these individually ground breaking studies to develop a "perfect" diet. I fear that they may find a balanced diet with everything in moderation is the answer and it's all been a waste of money..........unless of course Danone are behind the study and the sales of probiotic yoghurts are now soaring.

I think that's probably true about balanced diet s but in fact the interest groups who fund the studies don't always get the results they want or expect. .

I have to say that the first study was funded the National Dairy Council, and we used dairy fat and dairy products liberally in that study, since they’re high in saturated fats. The second, more recent study was funded by the National Cattleman’s Beef Association because they felt, and frankly we felt at the time, based on the evidence we had, that feeding *********** doesn't matter for the point ******* would have the same benefit on a high beef diet as on a mixed protein diet, and bottom line is that when we did the study, we found out that was not the case
Dr R Krause.
 
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