I have started to follow a low carb diet cutting carbs down from needing about 20 novorapid per day, down to about 8 units. However my readings are not coming down much though the graphs are not having as many spikes. My blood sugars seem to want to stay between 10-12mmol even though I do corrections doses. When I have a carb free meal (just meat and steamed veg) it still goes up to 14-15. I know there's a small amount of carbs in carrots, peas and broccoli so I have about 2-3 units but there is still a marked rise and the correction dose does not seem to be bringing it down to the 6-8mmol region. Does anyone have any guidelines to how much insulin I should be taking when I'm not having any major carbs?