Friday 19/06
FBG (5.30 am) 4.0
Breakfast (5.30am): Porridge (almond milk), plum, blueberries, walnuts {294 Cal / 37.8g Carbs}
..................................1 km jog to the gym
...................................rowing machine {8 x 500m sprints, 30 sec rests)
..................................1 km jog home
Breakfast 2 (7am): Mackerel (in tomato sauce), straight from the tin {177 Cal / 1.9g Carbs}
Snack (11am): Toast, peanut butter & banana {239 Cal / 32.8g Carbs}
..................................1 km jog to the gym
...................................rowing machine {8 x 500m sprints, 30 sec rests)
..................................1 km jog home
Lunch (12.30pm): Ham & tomato sandwich {416 Cal / 43.7g Carbs}
Nectarine, strawberries, yoghurt, pistachios {134 Cal / 12.2g Carbs}
BG (6pm) 3.9
Dinner (6pm): Fish cakes, fries, baked beans {513 Cal / 61.1g Carbs}
Chocolate brownie [warm], cherries, ice cream {290 Cal / 36.3g Carbs}
5 cups of coffee {4 of them decaf)
Calories 2105
Carbs 232.4g
Protein 94.5g
Fat 80.6g (Sat Fat 19.4g / Trans fats 0.5g)
Saturday 20/06
FBG (5.30 am) Not measured today
Rest day
Breakfast (7.30am): Porridge (almond milk), pear, blueberries, walnuts {285 Cal / 40.4g Carbs}
Lunch (12pm): Mushroom & fennel soup {44 Cal / 4.6g Carbs}
Chicken tikka, pickles, salad {292 Cal / 13.9g Carbs}
Figs, Greek yoghurt, pistachios {161 Cal / 18.2g Carbs}
Dinner (6pm): Friends round for dinner
Antipasti - Marinated anchovies, chargrilled artichokes, olives/ Fizz (2 glasses) {262 Cal / 9.2g Carbs}
Hake wrapped in Parma ham, roast potatoes, green beans/ Soave (1 glass) {533 Cal / 28.7g Carbs}
Strawberries with mascarpone cream, amaretti biscuits/ Vin Santo (1 glass) {322 Cal / 22.7g Carbs}
5 cups of coffee {4 of them decaf)
Calories 1841
Carbs 144.4g
Protein 94.3g
Fat 56.3g (Sat Fat 16.4g / Trans fats 0.6g)
All food cooked from scratch, if you would like any recipes, please just ask