Breakfast: Slice of oat and Linseed bread Toasted with lots of butter and a teaspoon of marmalade
Dinner: Tuna mayo with 5 Krackawheat and a slice of freshly made ginger cake (used palm sugar which is low GI/GL so it says - used extra to recipe and more butter but omitted syrup) its really scrummy BUT was out at testing time
Snack: Another piece of said cake - I was late with dogs teas and hungry - planned to test ....
Tea: huge piece of haddock cooked with parsley and butter in the oven, pile of green beans and a touch of cheese sauce -
Post Tea snack (ie not straight away but within 2 hrs) sugar free jelly and lemon ice cream and another piece of said cake
Going to have either a cocoa (soya milk) or latte (soya milk) for bedtime soon......
Cake was made with quinoa flour instead of normal stuff and the palm sugar instead of normal, butter, ginger powder, and beaten egg.....
I WILL do a proper test before I finish it........and its done in a small loaf tin so the pieces aren't huge - just eaten too many of them....