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I was diagnosed about a year ago with type 2 after a borderline reading, anyway I was put on metformin and it didn't really sink in properly and have been guilty of just eating as normal and taking the tablets. On my reviews with the nurse she has always been happy with my readings, my last hbac1fasting test in January was given as 48 and over the last few weeks I have started to make a real conscious effort to cut down on what I eat and to lose weight. I just checked my Accu-chek meter and the average before meals for the past 30 days is 6.2mmol/L and after meals its 7.5 mol/L, its even lower over 14 days 6.0 mol/L and 7.3 mol/L where I've been trying hard to diet.
Am I on the right path, I've even had some before meal readings in the 4's but that was after only having i slice of brown toast and a banana for breakfast and then a banana at lunch time. I'm just not sure when looking at food packaging the target range of sugar should be, everything seems to contain sugar. Lol
I really want to get on top of this so losing weight is going to be a key factor so I know no snacking and eating more veg etc but I wondered if there was a sugar content range on packaging that was acceptable?
Am I on the right path, I've even had some before meal readings in the 4's but that was after only having i slice of brown toast and a banana for breakfast and then a banana at lunch time. I'm just not sure when looking at food packaging the target range of sugar should be, everything seems to contain sugar. Lol
I really want to get on top of this so losing weight is going to be a key factor so I know no snacking and eating more veg etc but I wondered if there was a sugar content range on packaging that was acceptable?